Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Turbo Air PUR-60-N PRO Series 60" Undercounter Refrigerator | 15.5 cu.ft. | Commercial Grade, Made in USA
Full Service Package
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $4,593.42 | |
| 3 Units | -3% | $4,546.55 | |
| 4 Units | -4% | $4,499.67 | |
| 5+ Units | -5% | $4,452.80 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air PUR-60-N PRO Series two-section undercounter refrigerator is a purpose-built solution for restaurateurs who need reliable, compact cold storage during a fast-paced kitchen buildout. Sized at 60-1/4" W x 33" D x 35-3/8" H and offering 15.5 cubic feet of usable space, this unit is crafted from stainless steel with a galvanized bottom for durability. The PUR-60-N uses energy-efficient R290 hydrocarbon refrigerant and features a self-contained refrigeration system with a self-cleaning condenser—reducing maintenance and helping you stay on schedule for your restaurant opening.
Key Features
- Commercial-grade stainless steel construction — durable interior and exterior resist daily wear in a busy foodservice environment.
- 15.5 cu. ft. capacity in a 60" footprint — maximizes usable storage while fitting under counters or against lines in tight kitchen layouts.
- Self-cleaning condenser — lowers maintenance needs and avoids unexpected downtime during critical pre-opening weeks.
- Digital temperature control & monitor — precise readouts help you maintain food safety and simplify health code inspections.
- R290 refrigerant & 1/6 HP compressor — efficient cooling with a smaller environmental footprint and reliable performance.
- LED interior lighting & fan control — improves visibility and reduces energy use during busy prep shifts.
- Two hinged swing solid doors with locks — secure storage and tight door seals to maintain consistent temperatures.
- Casters (5-3/8" H) — easy positioning for installation, service access, and sanitation cleaning.
Built for Commercial Success
This Turbo Air unit is engineered for the rigorous demands of a professional kitchen. With cETLus and ETL-Sanitation certifications and Made in USA construction, the PUR-60-N offers the durability and code compliance you need to pass inspections and operate confidently. When you choose equipment that’s designed for longevity and low maintenance, you reduce lifecycle costs and protect your investment — allowing your team to focus on food quality and guest experience rather than equipment failures.
Specifications at a Glance
Manufacturer: Turbo Air — Model: PUR-60-N (PRO Series). Capacity: 15.5 cu. ft. Dimensions: 60-1/4" W x 33" D x 35-3/8" H. Refrigeration: self-contained, rear mounted with self-cleaning condenser. Refrigerant: R290. Compressor: 1/6 HP. Electrical: 115v/60/1-ph, 8.9 amps, NEMA 5-15P cord included. Doors: (2) hinged swing solid doors with locks. Interior/Exterior: stainless steel (galvanized bottom). Certifications: cETLus, ETL-Sanitation. Additional: LED lighting, digital temperature control, 5-3/8" casters.
Why Restaurant Owners Choose This
For entrepreneurs opening a new restaurant, the PUR-60-N balances space efficiency, dependability, and straightforward installation. Its plug-ready electrical configuration and compact footprint make it simple to plan into your kitchen layout, while the self-cleaning condenser and robust construction reduce ongoing service calls. Concept Services stands behind this equipment by sourcing genuine Turbo Air units, performing pre-delivery inspections, coordinating professional installation (including utility tie-ins), and providing ongoing support so your kitchen reaches revenue faster and stays operational for years.
Critical Specifications
Procurement Pack
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Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
