Turbo Air PUR-48-D2R(L)-N PRO Series 48" Undercounter Refrigerator | 12.2 cu. ft. | Commercial Grade, Stainless Steel

Overview

The Turbo Air PUR-48-D2R(L)-N PRO Series Undercounter Refrigerator is a purpose-built solution for restaurateurs who need dependable, space-efficient refrigeration during a busy kitchen buildout. With a 12.2 cu. ft. capacity in a compact 48-1/4" W x 33" D x 35-3/8" H footprint, this two-section unit combines drawers and a solid hinged door with stainless steel construction to give you organized, safe storage right where you prep. Concept Services helps you source, inspect, install, and support this unit so you reach revenue-generating service faster and with fewer surprises.

Key Features

• Commercial-grade stainless steel interior & exterior (galvanized bottom) resists corrosion and simplifies cleaning for health-code compliance.
• Compact 12.2 cu. ft. capacity in a 48-1/4" W footprint—ideal for tight back-of-house layouts during your restaurant opening.
• Self-cleaning condenser reduces maintenance frequency and prevents performance loss, supporting reliable operation when you need it most.
• Digital temperature control & monitor system ensures accurate monitoring for food safety and quick troubleshooting during inspections.
• R290 hydrocarbon refrigerant for efficient, eco-friendly cooling and lower operating costs.
• Two-section design with drawers & a lockable solid door secures product and organizes prep stations for faster service.
• LED interior lighting & fan control improves visibility and reduces energy use.
• Casters (5-3/8" H) make positioning and final installation faster—Concept Services completes leveling and utility hookups so you can open sooner.

Built for Commercial Success

This Turbo Air undercounter refrigerator is built to withstand the demands of daily foodservice. The PRO Series components—heavy-duty compressors (1/6 HP), stainless finishes, and robust refrigeration systems—deliver long-term reliability so you avoid costly downtime and premature replacement. Concept Services inspects each unit prior to delivery and coordinates professional installation, ensuring proper utility connections and compliance with local health codes. The result: a stronger ROI and confidence that your equipment will support service from day one.

Specifications at a Glance

• Manufacturer: Turbo Air — Model PUR-48-D2R(L)-N (PRO Series)
• Capacity: 12.2 cu. ft.
• Dimensions: 48-1/4" W x 33" D x 35-3/8" H
• Refrigeration: Self-contained, rear-mounted; R290 hydrocarbon refrigerant; 1/6 HP compressor
• Electrical: 115V/60Hz/1-ph, 6.5 amps; cord with NEMA 5-15P
• Construction: Stainless steel interior & exterior (galvanized bottom); solid hinged swing door with lock; aluminum door liner
• Controls & Extras: Digital temperature control & monitor, LED interior lighting, self-cleaning condenser, 5-3/8" casters
• Certifications: cETLus, ETL-Sanitation; Made in USA (contact factory for lead time)

Why Restaurant Owners Choose This

When you’re opening a new restaurant, you need equipment that reduces risk and gets you to service quickly. The Turbo Air PUR-48-D2R(L)-N is a practical blend of compact footprint, organized storage, and proven refrigeration technology. Its low-maintenance features—like the self-cleaning condenser and digital monitoring—reduce service calls and protect inventory. Concept Services brings additional value by sourcing the right configuration, performing pre-delivery inspections, and managing installation and utility hookups so you stay on schedule and pass health inspections with confidence. This is foodservice equipment engineered to help your concept succeed.