Turbo Air PRO-77R-N Three-Section Reach-In Refrigerator | 75 cu. ft. | Commercial Grade, Made in USA

Overview

The Turbo Air PRO-77R-N is a three-section reach-in refrigerator engineered for restaurant openings and commercial kitchen environments where speed and reliability matter. With 75.06 cu. ft. of capacity in a compact footprint (77-3/4" W x 34-1/8" D x 78" H), this unit gives you the storage you need without slowing down your kitchen buildout. It pairs professional-grade construction — stainless steel front, sides, and 300 series stainless interior — with modern control features so your team has consistent, food-safe refrigeration from day one. While it carries ETL-Sanitation and cULus listings and is Made in USA, Concept Services will ensure it meets local code and health department expectations so your restaurant opening stays on schedule.

Key Features

• Commercial-grade stainless steel construction (front & sides, 300 series interior): durable, easy to clean, and built for the heavy use of foodservice.
• Large 75.06 cu. ft. capacity across three solid doors with locks — store prep, product, and overflow separately to streamline service.
• Efficient R290 hydrocarbon refrigerant and 1 HP compressor: reliable cooling with lower environmental impact and strong temperature recovery.
• Smart controls and alerts: exterior digital temperature controller, door-open alarm beeps, and a self-diagnostic monitoring system reduce surprises during your opening week.
• Hot gas condensate and fan motor delays: engineered for low maintenance and improved performance in busy kitchens.
• LED interior lighting and 9 stainless steel wire shelves: brighter visibility and flexible storage configurations for prep efficiency.
• Top-mount self-contained compressor: easier service access and simplified installation for faster kitchen turnover.
• Safety & compliance ready: ETL-Sanitation and cULus listings and factory performance that supports health code inspections and food safety practices.

Built for Commercial Success

The PRO-77R-N was designed with continuous operation in mind — heavy-duty hinges, full-hinged doors, and robust refrigeration components deliver the longevity restaurants demand. For new restaurant owners, that reliability means fewer service interruptions and lower lifetime cost of ownership. When you choose Concept Services, we not only source this unit, we inspect it before delivery and coordinate installation so your equipment performs as intended from day one. That attention to detail protects your investment and keeps your team focused on service, not repairs.

Specifications at a Glance

Model: Turbo Air PRO-77R-N (PRO Series Refrigerator, 3-section)
Capacity: 75.06 cu. ft.
Exterior Dimensions: 77-3/4" W x 34-1/8" D x 78" H
Interior: 300 series stainless steel, all stainless steel interior
Doors: 3 solid doors with locks, full-hinged
Shelves: 9 stainless steel wire shelves
Compressor: Top mount, self-contained, 1 HP
Refrigerant: R290 hydrocarbon
Electrical: 115V/60/1-ph, 9.0 amps, NEMA 5-15P
Controls/Alarms: Exterior digital temperature controller, door-open alarm, self-diagnostic system
Certifications: ETL-Sanitation, cULus, Made in USA

Why Restaurant Owners Choose This

For restaurateurs launching new concepts, the Turbo Air PRO-77R-N hits the sweet spot of capacity, durability, and serviceability. It supports fast-paced kitchens with temperature stability and easy access to product, while its design reduces maintenance headaches. Combined with Concept Services’ full-service approach — sourcing, inspection, professional installation, and ongoing support — you get a turnkey refrigeration solution that helps you open on time, stay compliant with food safety and code requirements, and start generating revenue faster.