
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Turbo Air PRO-26H2-RI(-L) 35.5 cu ft Roll-In Heated Cabinet | Commercial Grade Warming & Holding
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $7,514.90 | |
| 3 Units | -3% | $7,438.22 | |
| 4 Units | -4% | $7,361.54 | |
| 5+ Units | -5% | $7,284.86 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air PRO-26H2-RI(-L) is a professional-grade roll-in heated cabinet engineered for restaurants, catering operations, and busy foodservice environments. With a 35.51 cu. ft. capacity and a full-length, hinged, self-closing solid door, this unit is ideal for holding cooked product at safe temperatures while you focus on service and speed to market. Concept Services positions this cabinet as a core piece of commercial kitchen equipment for new restaurant owners who need dependable performance and reduced downtime during a kitchen buildout.
Key Features
- 35.51 cu. ft. Roll-In Capacity: Accommodates full-size sheet pans and mobile racks for efficient batch holding and staging during peak service.
- Stainless Steel Interior & Exterior: 22-gauge stainless steel exterior with a stainless interior provides corrosion resistance, easy cleaning, and a professional appearance that withstands daily use.
- Hinged Self-Closing Solid Door with Lock: Ensures secure, safe holding and heat retention—door stay-open feature simplifies loading and unloading.
- Digital Temperature Control & Exterior Thermometer: Precise monitoring and simple adjustments keep food within safe holding ranges for consistent quality.
- LED Interior Lighting: Improve visibility for quick checks without wasting energy.
- Energy Efficient: ENERGY STAR® certified performance reduces operating costs—important for new restaurants managing tight margins.
- Heavy-Duty Ramp: Stainless steel ramp simplifies roll-in/roll-out of racks and carts, increasing operational speed.
- Multiple Voltage Configurations: 1550 watts, 208-230V/115V/60/1-ph, 7.5 amps, NEMA L14-20P compatibility for flexible utility setups.
Built for Commercial Success
This Turbo Air cabinet is designed for durability and long-term reliability—key considerations when you’re investing limited startup capital. The rugged stainless construction and ENERGY STAR certified components reduce total cost of ownership, while ETLus and ETL-Sanitation listings back up food safety and electrical compliance. When you work with Concept Services, we not only source this equipment—we inspect, test, and install it to make sure it arrives ready to perform, helping you avoid delays during your restaurant opening.
Specifications at a Glance
Capacity: 35.51 cu. ft.
Doors: (1) Hinged self-closing full-length solid door with lock & stay-open feature
Interior: Stainless steel
Exterior: 22-gauge stainless steel (galvanized steel top & bottom)
Lighting: LED interior
Power: 1550 watts, 208-230V/115V/60/1-ph, 7.5 amps, NEMA L14-20P
Certifications: ETLus, ETL-Sanitation, ENERGY STAR®, Made in USA
Lead Time: 4 week lead time
Why Restaurant Owners Choose This
For entrepreneurs opening a new restaurant, reliability and speed to opening day are everything. The PRO-26H2-RI(-L) minimizes variables: it holds product at safe temperatures, simplifies staging with roll-in compatibility, and reduces energy costs thanks to ENERGY STAR efficiency. Combined with Concept Services’ sourcing, inspection, installation, and ongoing support, this heated cabinet becomes a trusted workhorse in your kitchen—helping you cut lead times, comply with health codes (including NSF expectations), and get to revenue faster.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





