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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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FabricationItem #: K34S201160-FS

Turbo Air K34S201160 Corner Bumpers (Set of 4) | Commercial Grade Protection for Walk-Ins

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$64.85
3 Units-3%
$64.18
4 Units-4%
$63.52
5+ Units-5%
$62.86
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air K34S201160 Corner Bumpers (set of 4) are a simple, high-impact accessory for any commercial kitchen. Designed to protect vulnerable corners on refrigeration units, prep tables, and walk-in frames, these bumpers reduce damage from carts, trolleys, and daily traffic. For entrepreneurs opening a new restaurant, they’re a fast, practical way to protect capital equipment during the critical kitchen buildout and first months of operation. Concept Services sources, inspects, and installs these bumpers as part of a full-service restaurant equipment package so your space is safe and compliant from day one.

Key Features

  • Set of 4 corner bumpers — covers all exterior corners of a single unit or multiple touch points for immediate protection.
  • Commercial-grade construction — designed to withstand high-traffic foodservice environments and protect stainless steel surfaces from impacts and scuffs.
  • Quick, tool-free installation — install fast during your kitchen buildout so you stay on schedule for opening day.
  • Low-profile design — protects corners without interfering with cleaning or daily operations, supporting health code maintenance.
  • Universal compatibility — intended for corners of refrigeration units, prep tables, shelving and walk-in frames in commercial kitchens.
  • Cost-effective damage prevention — minimizes repair and replacement costs, improving ROI on your restaurant equipment purchase.
  • Durability for years of service — heavy-use rated for foodservice traffic, helping your kitchen remain operational and professional.

Built for Commercial Success

While corner bumpers may seem like a small item, they play an outsized role in protecting your investment. The Turbo Air K34S201160 set is built with the demands of foodservice in mind—durable materials, resilient mounting, and a discreet profile that won’t interfere with sanitation or workflow. Concept Services treats these bumpers as part of your overall equipment strategy: we source the right parts, inspect for quality before shipment, and coordinate installation so you benefit from a turnkey solution that reduces the risk of delays during your restaurant opening. That attention to detail helps ensure your operations are reliable and revenue-ready from day one.

Specifications at a Glance

  • Manufacturer: Turbo Air
  • Model: K34S201160
  • Type: Corner bumpers
  • Quantity: Set of 4
  • Compatibility: Designed for corners of refrigeration units, prep tables, shelving, and walk-in frames
  • Installation: Quick-mount (hardware or adhesive options depending on field conditions)

Why Restaurant Owners Choose This

New restaurant owners choose the Turbo Air K34S201160 corner bumpers because they are a proactive, low-cost solution that keeps costly equipment repairs and cosmetic damage at bay. For foodservice environments where carts, dollies, and staff movement are constant, these bumpers reduce interruptions and maintain a professional appearance that guests notice. When you work with Concept Services, you gain more than a product — you get expert sourcing, quality inspection, professional installation, and long-term support so you can focus on your menu and getting customers through the door.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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