Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Turbo Air JUR-48-N6 Undercounter Refrigerator | 9.93 cu. ft. | ENERGY STAR® Efficiency for Fast Restaurant Openings
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $3,298.72 | |
| 3 Units | -3% | $3,265.06 | |
| 4 Units | -4% | $3,231.40 | |
| 5+ Units | -5% | $3,197.74 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air JUR-48-N6 side mount undercounter refrigerator is a compact, powerful solution for new restaurant owners who need reliable, space-saving refrigeration during a fast-paced kitchen buildout. Measuring 47-1/4" W x 27-1/2" D x 28-3/4" H and offering 9.93 cu. ft. of interior capacity, this two-section, two-door unit fits neatly under counters while providing the cold storage you need for prep, mise en place, and short-term staging. Built with stainless steel exterior, aluminum interior liners, and ENERGY STAR® efficiency, the JUR-48-N6 is engineered for commercial kitchen environments and the demands of restaurant openings.
Key Features
- Space-saving undercounter design — Fits under standard counters to maximize kitchen layout and speed access to ingredients during service.
- 47-1/4" W x 27-1/2" D x 28-3/4" H; 9.93 cu. ft. — Practical capacity for small to medium prep stations without sacrificing floor space.
- ENERGY STAR® certified compressor — Reduces energy usage and operating costs so you conserve cash in early months of operation.
- R600a Hydrocarbon refrigerant, 1/5 HP — Efficient, eco-friendly cooling with reliable temperature control for food safety.
- Durable stainless steel exterior & aluminum interior — Commercial-grade construction stands up to daily use and simplifies cleaning to meet health codes.
- LED interior lighting & PE-coated wire shelves — Improve visibility and organization so staff can work faster and more accurately.
- Hot gas condensate system — Eliminates the need for a drain pan and reduces maintenance concerns during busy service periods.
- cETLus & ETL-Sanitation — Independent certifications that support compliance during inspections and help you pass health department reviews.
Built for Commercial Success
The JUR-48-N6 is built with the durability and performance required in a commercial kitchen. Its stainless steel exterior and reinforced interior materials resist wear from constant opening and cleaning, while the side-mount self-contained compressor simplifies service access and minimizes down time. For a new restaurant, reliability translates directly into fewer service interruptions, lower lifetime costs, and a smoother path to consistent revenue. Concept Services inspects each unit before delivery and coordinates professional installation so you can rely on the equipment from day one.
Specifications at a Glance
Dimensions: 47-1/4" W x 27-1/2" D x 28-3/4" H
Capacity: 9.93 cu. ft.
Doors: (2) stainless steel doors with recessed handles
Shelving: (2) PE-coated wire shelves per section
Compressor: Side mount, self-contained, 1/5 HP, R600a refrigerant
Electrical: 115v/60/1-ph, 1.7 amps, NEMA 5-15P
Certifications: cETLus, ETL-Sanitation, ENERGY STAR®
Why Restaurant Owners Choose This
You choose equipment that helps you open on time and operate for years with minimal fuss. The Turbo Air JUR-48-N6 answers that need by combining commercial-grade construction, energy efficiency, and compact sizing—ideal for tight back-of-house footprints and busy prep lines. Concept Services makes it launch-ready: we source the correct model for your workflow, perform quality inspections, handle utility and installation coordination, and provide ongoing support. That full-service approach reduces risk during the kitchen buildout and gets your restaurant to revenue faster.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
