Turbo Air JUF-36S-N 35.4" Undercounter Freezer | 5.66 cu. ft. | Commercial Grade, Fast Startup

Overview

The Turbo Air JUF-36S-N J Series Side Mount Undercounter Freezer is engineered for restaurateurs who need dependable, space-efficient cold storage during a fast restaurant opening. With a 5.66 cu. ft. capacity in a compact 35-3/8" W x 23-5/8" D x 28-3/4" H footprint, this one-section undercounter freezer delivers consistent temperatures and professional-grade construction so your team can plate quality dishes from day one. Concept Services sources and inspects every unit, then installs it to meet your kitchen buildout timeline and local sanitation codes.

Key Features

• Compact Commercial Design: 35-3/8" W x 23-5/8" D x 28-3/4" H fits under counters for efficient kitchen layouts, maximizing workspace in tight footprints.
• Reliable Cooling: 1/3 HP side mount, self-contained compressor with front air intake ensures steady performance and easier service access — built for continuous foodservice use.
• Professional Construction: Stainless steel exterior with galvanized back and bottom plus aluminum interior and door liners deliver durability and corrosion resistance in busy kitchens.
• Food-Safe Interior: ETL-Sanitation tested interior and stainless steel floor support sanitation requirements commonly expected in NSF certified environments.
• Efficient Refrigerant: Uses R290 hydrocarbon refrigerant for efficient cooling and reduced environmental impact while maintaining restaurant-grade performance.
• User-Friendly Features: Recessed door handle, LED interior lighting, PE coated wire shelf, and solid stainless steel door give you ergonomic daily operation and clear product visibility.
• Plug-and-Play Power: 115v/60/1-ph, 2.8 amps, NEMA 5-15P simplifies installation and reduces electrical coordination time during kitchen buildout.
• Service Certifications: cETLus and ETL-Sanitation certification provide verified safety and sanitation testing for commercial kitchen equipment use.

Built for Commercial Success

The JUF-36S-N is designed to handle the demands of a busy foodservice environment. Its heavy-duty construction and reliable compressor offer long-term dependability so you can avoid costly downtime. When paired with Concept Services’ full-service approach — sourcing the right model, inspecting for quality, and professionally installing with correct utility connections — this freezer contributes directly to reduced maintenance costs and faster returns on investment. For new restaurant owners, that means less time troubleshooting equipment and more time serving customers.

Specifications at a Glance

Model: Turbo Air JUF-36S-N (J Series Side Mount Undercounter Freezer)
Dimensions: 35-3/8" W x 23-5/8" D x 28-3/4" H
Capacity: 5.66 cu. ft.
Compressor: Side mount self-contained, 1/3 HP
Refrigerant: R290 Hydrocarbon
Door: (1) Stainless steel solid door with recessed handle
Interior: Aluminum liners, stainless steel floor, (1) PE coated wire shelf, LED lighting
Power: 115v/60/1-ph, 2.8 amps, NEMA 5-15P
Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

You choose equipment that reduces risk and accelerates opening day. The JUF-36S-N’s compact profile and reliable cooling make it ideal for new restaurant kitchens where space, speed, and sanitation matter. Concept Services supports your launch with expert sourcing, rigorous inspections, and professional installation so the freezer arrives ready to perform. If you’re planning a kitchen buildout or a tight service line, this unit gives you the performance and confidence to open on schedule and keep service consistent as you scale.