No image available
Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$75.02
3 Units-3%
$74.25
4 Units-4%
$73.49
5+ Units-5%
$72.72
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air 30221M0600 is a 6" stainless steel support leg engineered to provide reliable, adjustable support for a wide range of commercial kitchen equipment. As part of your restaurant buildout, this component plays a crucial role in leveling refrigerators, prep tables, ovens, and other foodservice equipment so you can achieve consistent performance, hygiene, and safety. For new restaurant owners, selecting the right hardware matters — and this leg offers the practical durability and precise fit you need to move from construction to service quickly.

Key Features

  • 6" Height — Ideal for standard clearance requirements under equipment, enabling easy cleaning and compliance with sanitation practices.
  • Stainless Steel Construction — Corrosion-resistant and easy to sanitize, supporting long-term durability in demanding kitchen environments.
  • Nickel Finish — Professional appearance that complements stainless equipment while resisting wear in busy kitchens.
  • 1/2" Diameter & 13 TPI Threading — Industry-standard fit for secure attachment and precise leveling across compatible equipment models.
  • Compact & Robust Design — Small footprint but engineered to carry significant loads, reducing wobble and ensuring stability under daily use.
  • Fast Installation — Simple threaded installation cuts down on setup time so your contractors and installers can finish the kitchen quickly.
  • Low-Maintenance — Non-porous stainless surface resists food soils and simplifies routine inspections and cleaning.

Built for Commercial Success

This Turbo Air leg is built for the realities of a working kitchen. While it’s a small component, it contributes directly to the reliability of larger restaurant equipment by ensuring proper leveling and support. For a new restaurant, that means fewer callbacks, reduced downtime, and equipment that performs as intended from opening day onward. Concept Services inspects each part before delivery and coordinates installation so you gain both speed to open and confidence in long-term performance.

Specifications at a Glance

Manufacturer: Turbo Air
Model: 30221M0600
Height: 6" (152 mm)
Construction: Stainless steel with nickel finish
Thread: 1/2" diameter, 13 TPI (each)
Typical Applications: Support/leveling for refrigerators, prep tables, ovens, workstations, and other commercial appliances

Why Restaurant Owners Choose This

When you're opening a new restaurant, every detail affects your timeline and operating costs. The Turbo Air 30221M0600 leg reduces install complexity, helps you meet sanitation and safety standards, and provides the durable support your high-use equipment demands. Concept Services sources the correct parts, inspects them for quality, and installs them with proper utility coordination so you avoid delays, pass health inspections, and open on schedule. Choose components that protect your investment and keep your kitchen service-ready.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

Similar Equipment