Southbend TSS-2 Tilting Kettle Strainer | Solid Strainer for 2" Draw-Offs | Commercial Grade Preparation

Overview

The Southbend TSS-2 is a purpose-built solid strainer designed specifically for tilting kettles with 2" draw-offs. In a commercial kitchen where every minute counts, this accessory helps you strain stocks, separate solids from liquids, and portion product quickly and cleanly. For restaurateurs completing a kitchen buildout or preparing for a restaurant opening, the TSS-2 streamlines workflow and reduces bottlenecks at the kettle station.

Key Features

• 2" Draw-Off Compatibility — Engineered to fit standard 2" draw-off outlets on Southbend and compatible tilting kettles for secure, leak-free operation.
• Solid Strainer Design — Robust perforated/solid construction (as specified) optimizes separation of solids from liquids for clear stocks and sauces.
• Commercial-Grade Construction — Built from durable materials suitable for high-volume foodservice environments; resists wear from repeated use and cleaning.
• Easy to Install — Simple attachment to the kettle draw-off minimizes installation time during your kitchen buildout and reduces service interruptions.
• Hygienic Operation — Smooth surfaces and serviceable design support thorough cleaning and adherence to food safety practices expected in NSF certified kitchens.
• Low Maintenance — Few moving parts and a straightforward design mean less downtime and lower long-term maintenance costs.
• Compact Footprint — Adds functionality without requiring extra floor space—ideal when planning a tight kitchen layout for a new restaurant.

Built for Commercial Success

Concept Services recognizes that reliable restaurant equipment is an investment in your brand and your opening timeline. The TSS-2’s commercial-grade construction gives you the durability to survive daily service and the consistent performance to maintain food quality night after night. When you source this component through Concept Services, we inspect and quality-check each unit before it ships, and our installers ensure it’s integrated correctly with your kettle and utilities—supporting a faster, trouble-free path to revenue and strong return on investment.

Specifications at a Glance

Manufacturer: Southbend (Middleby)
Model: TSS-2
Type: Solid Strainer for Tilting Kettles
Draw-Off Size: 2" (inlet/outlet compatibility)
Construction: Commercial-grade stainless-steel components (where applicable)
Dimensions: Designed to mate with standard 2" draw-off fittings; compact assembly that does not affect kettle footprint
Certifications: No direct NSF listing for this accessory—designed to be used in NSF certified systems when paired with certified kettles

Why Restaurant Owners Choose This

You choose equipment that reduces risk and accelerates opening. The Southbend TSS-2 minimizes service friction at the kettle station, shortens prep cycles, and delivers repeatable product quality during rush periods. Concept Services goes beyond supply: we source the right parts, inspect them for performance, professionally install them with proper utility coordination, and provide ongoing support so you can focus on menu development and staffing. In short, the TSS-2 is a small upgrade that delivers big operational value for your new restaurant.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified