Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Wells SS-276TU Electric Hot Food Well | NSF Certified Commercial Kitchen Equipment
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,085.00 | |
| 3 Units | -3% | $1,073.93 | |
| 4 Units | -4% | $1,062.85 | |
| 5+ Units | -5% | $1,051.78 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Wells SS-276TU electric hot food well is a vital piece of commercial kitchen equipment for any new restaurant aiming to serve hot, ready-to-eat dishes efficiently. Featuring a 12" x 27" pan opening to accommodate a single 4/3 size pan, this drop-in food warmer provides flexible wet or dry operation. Its stainless steel construction and NSF certification ensure compliance with health and safety standards, making it a reliable choice for your kitchen buildout. Installing the Wells SS-276TU helps you maintain proper food temperatures to meet health codes and deliver quality service from day one.
Key Features
- 12" x 27" pan opening fits one 4/3 size pan, ideal for holding individual pans in a busy kitchen environment.
- Wet or dry operation modes allow you to customize food warming based on your menu needs.
- Thermostatic controls provide precise temperature management to keep food at safe serving temperatures consistently.
- Stainless steel interior and exterior for durability, easy cleaning, and compliance with NSF standards.
- Non-insulated design enables quick heat up and recovery times, speeding service during peak hours.
- UL and CE listings guarantee electrical safety and quality assurance.
- Wellslok system ensures the pan stays securely in place during service.
- Drop-in design simplifies installation into existing countertops for a seamless kitchen buildout.
Built for Commercial Success
The Wells SS-276TU is engineered for the demanding environment of a commercial kitchen. Its robust stainless steel construction and reliable electrical components are built to last, providing you with years of dependable service. As a restaurant owner, investing in this NSF certified food warmer means fewer equipment failures and lower maintenance costs, contributing to a strong return on investment. This equipment supports your operational efficiency, helping you maximize revenue from your restaurant opening onward.
Specifications at a Glance
- Model: SS-276TU
- Manufacturer: Wells (Middleby)
- Category: Hot Food Well Unit, Drop-In, Electric
- Pan Capacity: (1) 4/3 size (12" x 27") pan
- Operation: Wet or dry
- Controls: Thermostatic
- Construction: Stainless steel interior and exterior
- Dimensions: Designed for drop-in installation, fits standard countertop cutouts
- Certifications: NSF, UL, CE
Why Restaurant Owners Choose This
Concept Services customers appreciate the Wells SS-276TU for its reliability and ease of integration into their kitchen buildout. This NSF certified foodservice equipment reduces the complexity of meeting health codes and delivers consistent temperature control, essential for food safety and customer satisfaction. When paired with our full-service approach — sourcing, inspection, professional installation, and ongoing support — you gain peace of mind and a faster path to opening day. The Wells SS-276TU is a trusted choice for new restaurants that demand performance and durability in their commercial kitchen equipment.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
