
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Pitco Frialator SGM24 Gas Floor Fryer | 24x24" High-Efficiency Frying Area | NSF Certified for New Restaurants
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $17,492.26 | |
| 3 Units | -3% | $17,313.77 | |
| 4 Units | -4% | $17,135.28 | |
| 5+ Units | -5% | $16,956.79 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Pitco Frialator SGM24 is a high-efficiency, gas-powered commercial fryer designed specifically for new restaurants aiming to open quickly and operate reliably. With a spacious 24"x24" frying area and approximately 130 lb oil capacity, this floor model fryer is built to handle the demands of a busy kitchen. As NSF certified and compliant with CE and CSA standards, it meets critical health and safety regulations essential for your restaurant opening and kitchen buildout.
Key Features
- High Efficiency Gas Burner: 165,000 BTU output ensures rapid heat-up times, reducing wait and cook times to speed your service.
- Solid State Controls: Precision temperature management for consistent frying results every time, supporting professional kitchen standards.
- Stainless Steel Construction: Durable front, sides, splash-back, and fry pot resist corrosion and simplify cleaning, extending equipment lifespan.
- Auto Melt and Boil Out Modes: Automated cycles reduce maintenance time and effort, helping you keep your kitchen operational.
- Matchless Ignition: Reliable and safe ignition system eliminates the hassle of manual lighting during busy service hours.
- NSF, CE, CSA Certified: Meets rigorous commercial kitchen equipment standards, ensuring compliance and safety in your new restaurant.
- Floor Model with 9" Legs: Provides ergonomic working height and easy cleaning beneath the unit, essential for health code adherence.
Built for Commercial Success
Designed for the rigors of a commercial kitchen, the Pitco Frialator SGM24 offers durability and reliability that restaurant owners can trust. Its stainless steel construction and heavy-duty components mean fewer breakdowns and longer service life, maximizing your return on investment. By choosing equipment certified by NSF and other regulatory bodies, you minimize compliance risks and avoid costly disruptions during your restaurant opening.
Specifications at a Glance
- Frying Area: 24" x 24"
- Oil Capacity: Approx. 130 lb
- Power: Gas, 165,000 BTU
- Controls: Solid state
- Construction: Stainless steel front, sides, splash-back, and fry pot
- Leg Height: 9"
- Certifications: NSF, CE, CSA Flame, CSA Star
- Basket Lifts: Not included
Why Restaurant Owners Choose This
When launching your restaurant, speed and reliability are paramount. The Pitco Frialator SGM24 delivers both by combining robust gas power with precise control technology. Its efficient design helps reduce cook times while providing consistent, high-quality fried foods that meet customer expectations. By partnering with Concept Services, you ensure your fryer is properly sourced, inspected, installed with all utility connections, and supported through your launch and beyond. This comprehensive approach reduces risk and gets your kitchen cooking faster.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





