Pitco Frialator SELV14TX-C/FD Electric Split Pot Fryer | Reduced Oil Volume | NSF Certified

Overview

The Pitco Frialator SELV14TX-C/FD is a premium electric split pot fryer engineered to meet the demanding needs of new restaurants and foodservice operations. Featuring Solstice™ Reduced Oil Volume technology, this fryer minimizes oil usage while maximizing cooking capacity with two 15 lb oil tanks. Its stainless steel exterior and fry pots ensure durability and easy cleaning, essential for fast-paced commercial kitchens. Designed for quick kitchen buildouts, this fryer helps you get to opening day faster without sacrificing quality or reliability.

Key Features

• Solstice™ Reduced Oil Volume Technology: Cuts oil capacity to 15 lbs per pot, reducing oil costs and waste while maintaining frying performance.
• Split Frypot Design: Two separate frypots for versatile cooking and simultaneous frying of different menu items.
• Computer Controls with Push Button Top Off: Simplifies operation and oil management for consistent cooking results.
• Built-in Solstice™ Filter Drawer System: Easy oil filtration extends oil life and improves food quality.
• All Stainless Steel Exterior and Fry Pots: Durable for high-volume use and easy to clean for health code compliance.
• Certified for Safety and Sanitation: CE, cETLus, and ETL-Sanitation certifications ensure compliance with health and fire codes.
• Energy Efficient Electric Heating: Two 7.0kW heating elements provide consistent heat with reduced energy consumption.
• Floor Model Design: Stable and space-efficient for commercial kitchen layouts.

Built for Commercial Success

This Pitco Frialator fryer is built to withstand the rigors of a busy commercial kitchen, delivering reliable performance day after day. The reduced oil volume technology not only saves money but also reduces kitchen waste and environmental impact. Stainless steel construction guards against corrosion and wear, ensuring your equipment remains a dependable asset for years. Investing in this fryer supports your new restaurant’s long-term success with lower operating costs and consistent food quality.

Specifications at a Glance

• Oil Capacity: 15 lbs per pot (two pots)
• Heating Elements: 2 x 7.0 kW Electric
• Exterior Finish: All stainless steel
• Controls: Digital computer control with push button top off
• Filter System: Built-in Solstice™ filter drawer
• Certifications: CE, cETLus, ETL-Sanitation (NSF Certified)
• Model: SELV14TX-C/FD

Why Restaurant Owners Choose This

Restaurant owners launching new concepts appreciate this Pitco Frialator fryer because it speeds up their kitchen buildout with its ready-to-use features and easy maintenance. The computer controls and filtration system reduce labor and downtime, letting you focus on service and quality. Compliance with NSF certification and other safety standards gives peace of mind during inspections. Concept Services ensures your fryer is sourced, inspected, and installed professionally so you can open on schedule and operate with confidence.