Pitco Frialator SE18R Electric Floor Fryer | 90 lb Oil Capacity | NSF Certified

Overview

The Pitco Frialator SE18R electric floor fryer is a premium choice for new restaurant owners looking to equip their kitchen buildout with reliable, NSF certified foodservice equipment. Featuring a full fry pot with a 70-90 lb. oil capacity and stainless steel construction, this fryer is designed for heavy-duty use and consistent cooking performance. Its advanced features like solid-state controls, melt cycle, and boil out capacity ensure your kitchen operates efficiently and meets strict health and safety standards.

Key Features

• Electric floor model fryer with a full pot design for high-volume frying needs.
• 70 - 90 lb. oil capacity allows for longer cooking cycles and less frequent oil changes.
• Solid-state controls provide precise temperature regulation for consistent food quality.
• Melt cycle and boil out capacity simplify maintenance and extend equipment life.
• Drain valve interlock switch enhances safety during oil draining.
• Durable stainless steel tank, front, and sides ensure long-lasting corrosion resistance and easy cleaning.
• 22.0 kW power rating for fast heat recovery and efficient operation.
• Certified NSF, cULus, CE, and GS for compliance with health and safety regulations.

Built for Commercial Success

This fryer is built to withstand the rigorous demands of a busy commercial kitchen. Its robust stainless steel construction and reliable electrical components minimize downtime, ensuring you get the maximum return on your investment. The Pitco SE18R supports fast service during peak hours, helping you maintain a smooth workflow and consistent food quality, critical for your new restaurant’s reputation and success.

Specifications at a Glance

• Model: SE18R
• Type: Electric floor fryer
• Oil Capacity: 70 - 90 lb. (full fry pot)
• Power: 22.0 kW
• Exterior Finish: Stainless steel front and sides
• Special Features: Solid-state controls, melt cycle, boil out capacity, drain valve interlock switch
• Certifications: NSF, cULus, CE, GS

Why Restaurant Owners Choose This

New restaurant owners rely on the Pitco Frialator SE18R for its combination of speed to open, reliability, and compliance with food safety standards. Concept Services ensures your fryer is pre-inspected and professionally installed, so you avoid costly setup delays. This fryer’s robust design and advanced controls deliver consistent cooking results, helping you build a loyal customer base from day one.