Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Krowne SC48H Underbar Ice Bin Cover 48" Stainless Steel | NSF Certified | Reliable Restaurant Equipment
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $271.24 | |
| 3 Units | -3% | $268.48 | |
| 4 Units | -4% | $265.71 | |
| 5+ Units | -5% | $262.94 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Krowne SC48H Underbar Ice Bin Cover is an essential component for any new restaurant's commercial kitchen equipment lineup. Specifically designed as a partial cover for a 48" wide ice bin with bottle wells (ice bin sold separately), this stainless steel cover is NSF certified and built to meet the demanding conditions of foodservice environments. By protecting your ice storage, the SC48H helps maintain hygiene standards and ensures compliance with health codes, which is crucial during your kitchen buildout and restaurant opening phases.
Key Features
- Stainless Steel Construction: Durable and corrosion-resistant, ideal for high-use commercial kitchen environments.
- NSF Certified: Meets rigorous sanitation standards, ensuring food safety compliance.
- Partial Cover Design: Fits 48" ice bins with bottle wells, allowing easy access while maintaining ice cleanliness.
- Precision Fit: Engineered to fit perfectly with Krowne's 48" ice bins, preventing gaps and contamination.
- Easy to Clean: Smooth surfaces enable quick cleaning and maintenance, saving time during busy service periods.
- Enhances Workflow: Helps organize your underbar station efficiently, crucial for fast-paced restaurant operations.
- Commercial Grade: Built to withstand the daily demands of a busy restaurant environment.
- Lightweight: Allows staff to easily remove and replace the cover during peak hours.
Built for Commercial Success
When launching your new restaurant, equipment reliability is non-negotiable. The Krowne SC48H delivers long-term value by combining robust stainless steel construction with NSF certified sanitation compliance. This means fewer replacements, less downtime, and confidence that your kitchen equipment supports your operational goals. Investing in trusted commercial kitchen equipment like the SC48H ultimately enhances your ROI by minimizing maintenance costs and helping you avoid delays linked to equipment failures or compliance issues.
Specifications at a Glance
- Model: SC48H
- Type: Partial Underbar Ice Bin Cover
- Compatible Ice Bin Width: 48"
- Material: Stainless Steel
- Certification: NSF Certified
- Designed for ice bins with bottle wells (ice bin not included)
Why Restaurant Owners Choose This
Restaurant owners launching new concepts rely on the Krowne SC48H because it simplifies compliance with health and safety codes while speeding up the kitchen buildout process. Concept Services ensures this equipment is properly sourced, thoroughly inspected for quality, and professionally installed with all necessary utility connections managed. The SC48H's durability and ease of use mean you can depend on it through countless service hours, allowing you to focus on delivering exceptional guest experiences from day one.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
