Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Doyon RSROSL-8 Stainless Steel Roll-In Oven Rack | 8 Pan Capacity | Commercial Kitchen Essential
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $2,370.96 | |
| 3 Units | -3% | $2,346.77 | |
| 4 Units | -4% | $2,322.58 | |
| 5+ Units | -5% | $2,298.38 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Doyon RSROSL-8 Roll-In Oven Rack is an indispensable piece of restaurant equipment for any new restaurant aiming for a fast, efficient kitchen buildout. Designed specifically as a load rack for Doyon SRO2 ovens, this single-side loading rack holds up to 8 pans, making it ideal for high-volume baking and roasting operations. Constructed entirely of durable stainless steel, it meets the demands of rigorous commercial kitchen environments and supports your foodservice operations with reliability and ease.
Key Features
- 8 Pan Capacity: Holds 6 to 9 pans comfortably, optimizing bake cycles and increasing throughput during your restaurant opening.
- Stainless Steel Construction: Ensures long-lasting durability against corrosion, heat, and heavy use in commercial kitchens.
- Single Side Loading: Facilitates quick loading and unloading, reducing labor time and accelerating your kitchen workflow.
- Compatibility: Specifically designed for Doyon SRO2 oven models, guaranteeing a perfect fit and seamless integration.
- Load Rack Design: Engineered for stability and safe transport of food pans within your kitchen.
- Professional Grade: Meets commercial kitchen standards, helping you comply with health codes and maintain NSF certified foodservice equipment.
Built for Commercial Success
The RSROSL-8 is built to withstand the hustle of a busy commercial kitchen, delivering consistent performance day after day. Stainless steel construction not only ensures longevity but also simplifies cleaning and maintenance, which is critical for compliance with health regulations. By investing in this reliable oven rack, you reduce equipment downtime and avoid costly replacements, increasing your return on investment over the life of your kitchen buildout.
Specifications at a Glance
- Model: RSROSL-8
- Pan Capacity: 8 pans (6-9 pans compatible)
- Loading: Single side loading
- Construction: Stainless steel
- Compatibility: Fits Doyon SRO2 oven models
Why Restaurant Owners Choose This
Restaurant owners launching new concepts trust the Doyon RSROSL-8 because it speeds up their kitchen buildout with pre-engineered compatibility and easy handling. Its robust design supports efficient foodservice operations, helping you maintain a smooth, uninterrupted workflow during your critical restaurant opening phase. With Concept Services handling sourcing, inspection, installation, and ongoing support, you gain a dependable partner who ensures this vital piece of restaurant equipment performs optimally and complies with NSF certified standards.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
