Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Wells RCP-7500 5-Pan Cold Food Well Unit | NSF Certified | Reliable Refrigeration
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $10,478.99 | |
| 3 Units | -3% | $10,372.06 | |
| 4 Units | -4% | $10,265.14 | |
| 5+ Units | -5% | $10,158.21 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Wells RCP-7500 Cold Food Well Unit is an essential piece of commercial kitchen equipment designed specifically to support new restaurant openings and kitchen buildouts. This drop-in refrigerated cold food well features self-contained refrigeration that keeps your food pans at safe, consistent temperatures, crucial for food safety and quality. With a capacity for (5) full-size 12" x 20" pans, it offers ample space for menu prep and display, helping you streamline your kitchen workflow and speed up your restaurant launch.
Key Features
- 5-Pan Capacity: Holds five full-size (12" x 20") pans, perfect for a variety of ingredients or prepared foods, optimizing your prep station.
- Self-Contained Refrigeration: Efficient R-404A refrigerant system with a 3/4 HP compressor ensures reliable cooling without extra refrigeration infrastructure.
- Individual Thermostatic Controls: On/off switch and controls for precise temperature management, helping you maintain NSF certified food safety standards.
- Durable Construction: Stainless steel inner liner, top, and flange combined with a galvanized steel outer body provide long-lasting durability and easy cleaning.
- Insulated Design: Insulated pans and 3" recessed top edge maintain cold temperatures effectively, reducing energy consumption.
- Convenient Drain: 1" drain facilitates quick cleaning and maintenance, minimizing downtime during busy service hours.
- NSF & cULus Certified: Meets strict health and safety codes, making it easier to pass inspections during your restaurant opening.
- Standard Electrical: Operates on 115v/60 Hz single phase with a NEMA 5-20P plug, simplifying utility setup.
Built for Commercial Success
The Wells RCP-7500 is built to last through the demanding environment of a busy commercial kitchen. Its robust refrigeration system and corrosion-resistant stainless steel surfaces ensure reliable operation and easy sanitation, critical for maintaining compliance and customer safety. This cold food well is an investment that supports your restaurant’s success by reducing equipment downtime and maintenance costs, allowing you to focus on delivering great food and service.
Specifications at a Glance
- Width: 73 - 78 inches (side to side)
- Capacity: 5 full-size (12" x 20") pans
- Refrigeration: Self-contained, R-404A refrigerant, 3/4 HP compressor
- Power Requirements: 115v/60/1-ph, 15.2 amps, NEMA 5-20P plug
- Insulation: Insulated pans with 3" recessed top edge
- Drain: 1" drain for easy cleaning
- Certifications: NSF certified, cULus listed
- Construction: Stainless steel inner liner, top, flange; galvanized steel exterior body
Why Restaurant Owners Choose This
For restaurant owners opening a new concept, the Wells RCP-7500 delivers dependable refrigeration performance that supports food safety and prep efficiency. Its NSF certified design helps you meet health code requirements without headache. With Concept Services as your partner, you get expert sourcing, thorough quality inspections, professional installation ensuring proper utility hookups, and ongoing support to keep your kitchen operational. This cold food well is more than equipment—it’s an essential component of your restaurant opening success.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
