
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Wells RCP-7100 Cold Food Well Unit | NSF Certified | Fast & Reliable
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $7,207.62 | |
| 3 Units | -3% | $7,134.07 | |
| 4 Units | -4% | $7,060.52 | |
| 5+ Units | -5% | $6,986.97 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Wells RCP-7100 Cold Food Well Unit is a vital piece of commercial kitchen equipment for any new restaurant aiming for a fast and efficient kitchen buildout. This drop-in refrigerated unit is designed to hold one full-size 12" x 20" pan, keeping your cold ingredients fresh and easily accessible during busy service periods. With self-contained refrigeration and NSF certification, it ensures compliance with health codes and maintains food safety standards critical for your restaurant opening.
Key Features
- Self-contained refrigeration: No external cooling required, simplifying installation and reducing setup time.
- Insulated pan with 3" recessed top edge: Maintains temperature and prevents spills, enhancing food quality and safety.
- 1/4 HP compressor with R-134A refrigerant: Efficient cooling power with environmentally friendly refrigerant.
- Stainless steel inner liner and top flange: Durable, easy to clean surfaces meet NSF standards for foodservice hygiene.
- Galvanized steel outer liner: Provides robust exterior protection for long-lasting use.
- On/off switch with thermostatic controls: Precise temperature management to keep your food at safe serving temperatures.
- Compact footprint (19-24 inches wide): Ideal for optimizing kitchen space without compromising capacity.
- 1" drain and NEMA 5-15P plug: Facilitates straightforward cleaning and standard electrical connection.
Built for Commercial Success
The Wells RCP-7100 is built with durability and reliability in mind, perfect for the demands of a busy commercial kitchen. Its stainless steel and steel construction withstands daily wear and tear, ensuring a long service life. Investing in NSF certified restaurant equipment like this cold food well protects your kitchen buildout costs and supports consistent food quality, delivering a strong return on your investment as you grow your new restaurant.
Specifications at a Glance
- Category: Cold Food Well Unit, Drop-In, Refrigerated
- Pan Capacity: 1 full-size (12" x 20") pan
- Width: 19-24 inches (side-to-side)
- Power: 115v/60/1-ph, 4.9 amps, NEMA 5-15P plug
- Compressor: 1/4 HP, R-134A refrigerant
- Construction: Stainless steel inner liner and top flange, galvanized steel outer shell
- Controls: On/off switch with thermostatic temperature control
- Drain: 1 inch
- Certifications: NSF, cULus
Why Restaurant Owners Choose This
Restaurant owners launching new concepts rely on the Wells RCP-7100 because it delivers the perfect balance of speed, reliability, and compliance. Its self-contained refrigeration accelerates installation, reducing lead times for your kitchen buildout. The NSF certification ensures peace of mind for health inspections, while durable materials provide years of dependable service. Paired with Concept Services’ full-service approach—from sourcing and inspection to professional installation and ongoing support—you get a partner dedicated to your restaurant opening success.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





