Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Southbend PL/24 Modular Unit Stand | 24" Width | Stainless Steel | Restaurant Equipment
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $3,220.71 | |
| 3 Units | -3% | $3,187.85 | |
| 4 Units | -4% | $3,154.98 | |
| 5+ Units | -5% | $3,122.12 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend PL/24 modular unit stand is a vital piece of restaurant equipment designed to support tabletop ranges in your commercial kitchen. Measuring 24" wide by 28" high, it provides a sturdy, stainless steel platform with a convenient lower shelf for additional storage. This caster frame stand is engineered to help new restaurants complete their kitchen buildout efficiently and reliably, contributing to a smoother restaurant opening process.
Key Features
- Stainless Steel Construction: Durable and easy to clean, perfect for maintaining health code compliance and NSF certification standards.
- 24" Width x 28" Height: Ideal dimensions for tabletop ranges, fitting seamlessly into your kitchen layout.
- 6" Casters: Provides mobility and flexibility to rearrange your kitchen as needed during setup and beyond.
- Lower Shelf: Offers extra storage for pots, pans, or ingredients, optimizing your kitchen space.
- Modular Design: Allows for easy integration with other kitchen equipment, speeding up your kitchen buildout.
- Reliable Support: Engineered to hold heavy commercial kitchen equipment safely and securely.
- Quality Assurance: Each unit is inspected by Concept Services before delivery to ensure it meets our high standards.
- Professional Installation: We connect your equipment properly to utilities and ensure code compliance for a seamless restaurant opening.
Built for Commercial Success
The Southbend PL/24 stand is built to withstand the rigors of a busy commercial kitchen. Its stainless steel frame resists corrosion and damage, ensuring a long service life that protects your investment. By choosing reliable restaurant equipment like this, you reduce downtime and maintenance costs, allowing you to focus on delivering excellent foodservice and getting to revenue faster.
Specifications at a Glance
- Width (side to side): 24"
- Height: 28"
- Caster Size: 6"
- Construction: Stainless Steel
- Lower Shelf: Included
- Manufacturer: Southbend (Middleby)
- Model: PL/24
Why Restaurant Owners Choose This
Restaurant owners launching new concepts choose the Southbend PL/24 because it combines durability with practical features that make kitchen buildouts faster and easier. Its mobility, sturdy construction, and ample storage help streamline operations from day one. Supported by Concept Services' full-service approach—sourcing, inspection, installation, and ongoing support—you can trust this equipment to help your restaurant succeed.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
