
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Southbend PCE11S/TI-V Electric Convection Oven | 11kW Power | Ventless & Touch Controls
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $12,400.62 | |
| 3 Units | -3% | $12,274.08 | |
| 4 Units | -4% | $12,147.54 | |
| 5+ Units | -5% | $12,021.01 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend PCE11S/TI-V Platinum Single Convection Oven is an essential piece of commercial kitchen equipment designed specifically for new restaurants aiming to open quickly and operate efficiently. This electric convection oven features a powerful 11kW heating element and a standard depth footprint, making it a perfect fit for kitchen buildouts where space and performance are critical. Equipped with ventless technology and independent doors, it offers flexibility and ease of use in busy foodservice environments.
Key Features
- 11kW Electric Power: Provides rapid, even cooking with consistent heat distribution, reducing cook times and improving throughput during peak hours.
- Ventless Design: Eliminates the need for complex hood ventilation, simplifying installation and lowering kitchen buildout costs while maintaining compliance.
- Touch Screen Controls: User-friendly interface allows precise temperature and time settings for repeatable professional results.
- Independent Doors: Allows simultaneous cooking of different menu items without flavor transfer, maximizing kitchen efficiency.
- Porcelain Interior Finish: Durable and easy to clean, helping maintain health code compliance and reducing downtime for maintenance.
- 5 Pan Capacity per Compartment: Ample cooking space supports high volume production, ideal for busy restaurant openings.
- Stainless Steel Exterior: Sleek, durable finish resists corrosion and withstands rigorous daily use.
- Standard Depth Size with Legs Base: Fits seamlessly into most kitchen layouts and allows for easy cleaning underneath.
Built for Commercial Success
This oven is engineered for durability and long-term reliability, a key investment for your new restaurant. Southbend, part of Middleby, is a trusted name in commercial kitchen equipment known for robust construction and consistent performance. The PCE11S/TI-V reduces costly downtime and maintenance, helping you maximize ROI. Its ventless design and efficient power use also contribute to lower operational costs.
Specifications at a Glance
- Model: PCE11S/TI-V
- Type: Standard Single Deck Convection Oven
- Power: Electric, 11kW per deck
- Control Type: Touch Screen
- Capacity: 5 pans per compartment
- Interior Finish: Porcelain
- Exterior Finish: Stainless Steel (front, top, sides)
- Base: Legs
- Ventilation: Ventless
- Size: Full/Standard Depth
Why Restaurant Owners Choose This
Restaurant owners launching new concepts choose the Southbend PCE11S/TI-V for its combination of speed to open, reliability, and professional cooking results. Its ventless technology streamlines kitchen buildout by reducing ventilation requirements, while the independent doors and large capacity support diverse menus and high volume service. Concept Services ensures each unit is carefully sourced, thoroughly inspected, and expertly installed, giving you peace of mind from purchase through launch and beyond. This oven is a dependable backbone for your kitchen, helping you deliver quality food consistently and build your reputation from day one.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





