Bakers Pride PB-24S Il Forno Classico® Oven-Mount Exhaust Hood | 25–30" Wide | NSF Certified Ventilation

Overview

The Bakers Pride PB-24S Il Forno Classico® eyebrow-style oven-mount exhaust hood is engineered for restaurateurs who need dependable ventilation that accelerates kitchen buildouts. Specifically designed to mount on a single oven stacked on a deck oven, this compact hood (25–30" wide x 25" depth x 26" height) delivers effective grease capture and exhaust performance while occupying minimal space. For a new restaurant, the PB-24S pairs proven Middleby reliability with code-friendly features — NSF certification and NFPA 96 compliance — so you can move from kitchen layout to first service faster.

Key Features

• Compact oven-mount design (25–30" wide) — Ideal for tight kitchen footprints and single-oven installations during a fast restaurant opening.
• Stainless steel construction — Durable, corrosion-resistant surfaces that stand up to heavy daily use and simplify cleaning.
• Stainless steel baffle filter at 45° — High-efficiency grease capture that helps maintain airflow and reduces fire risk, compliant with NFPA 96.
• Grease gutter with removable grease cup — Simple maintenance reduces downtime and keeps your kitchen running smoothly during peak service.
• Oven vent connection & eyebrow profile — Engineered specifically for deck-oven installations to optimize draft and venting performance.
• Ready to accept fire suppression piping — Streamlines coordination with suppression systems and helps meet local fire codes quickly.
• NSF & NFPA 96 listed — Ensures compliance with foodservice safety and ventilation standards essential for health inspections.
• Out fire damper included — Adds a layer of safety and code compliance for commercial installations.

Built for Commercial Success

The PB-24S is more than a hood — it’s an investment in uninterrupted operations. Its heavy-duty stainless steel materials and simple service access mean lower lifecycle costs and fewer emergency repairs. For new restaurant owners, that reliability translates to fewer unexpected delays and steady returns on your kitchen buildout. Concept Services backs the PB-24S with professional sourcing, detailed inspection, and certified installation so your system performs to spec from day one.

Specifications at a Glance

Manufacturer: Bakers Pride (Middleby)
Model: PB-24S Il Forno Classico®
Type: Eyebrow-style oven mount exhaust hood
Width (side-side): 25–30"
Depth (front-back): 25"
Height: 26"
Make-up air: Non-compensating
Filters: Stainless steel baffle filter (45°)
Grease handling: Grease gutter with removable grease cup
Fire protection: Out fire damper; ready to accept fire suppression piping
Certifications: NSF, NFPA 96 compliant

Why Restaurant Owners Choose This

When you’re launching a new restaurant, speed and compliance matter. The PB-24S minimizes installation complexity because it’s designed for oven-mount use and accepts suppression piping, reducing coordination time with contractors. Its NSF certification and NFPA 96 compliance simplify health and fire inspections, while robust stainless construction and accessible components keep maintenance quick. Concept Services ensures the unit is inspected, staged, and installed to local code, so your kitchen passes inspections and opens on schedule — turning your investment into revenue faster.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.