Southbend P32N-HT 32" Platinum Heavy Duty Gas Range | 16" Hot Top + 16" Griddle | NSF Certified

Overview

The Southbend P32N-HT 32" Platinum Heavy Duty Gas Range is a high-performance, modular cooking solution engineered for busy kitchens and new restaurant openings. Combining a 16" hot top and a 16" griddle with a 1" thick plate, thermostatic controls, and 80,000 BTU of total cooking power, this unit delivers the consistent heat and durability professional operators demand. As part of a complete kitchen buildout, the P32N-HT is NSF certified and finished in stainless steel to meet foodservice sanitation standards and withstand the rigors of daily use.

Key Features

• 16" Hot Top + 16" Griddle: Versatile top configuration lets you sear, simmer, and griddle simultaneously to maximize throughput during service.
• 1" Thick Griddle Plate: Heavy 1.000" plate provides superior heat retention and even cooking for consistent results across high-volume runs.
• Thermostatic Controls: Precise temperature regulation ensures repeatable cooking performance and reduces product waste.
• 80,000 BTU Output: Powerful burners deliver fast recovery and the commercial heat you need for high-volume menus.
• Battery Spark Ignition: Reliable ignition system for quick start-up and simplified operation.
• Stainless Steel Exterior: Durable front, sides, and exterior bottom are easy to clean and resist corrosion in busy foodservice environments.
• Modular Base & Backriser Vent: Flexible installation options and a built-in backriser for ventilation integration help streamline kitchen layout and hood planning.
• Certifications: NSF, cCSAus, CSA Star, and CSA Flame ensure compliance with health and safety codes.

Built for Commercial Success

The P32N-HT is purpose-built for foodservice, providing the durability and long-term reliability that protect your equipment investment. With heavy-duty components and a commercial-grade build, you can expect years of dependable performance even under continuous operation. When Concept Services sources and inspects this range for your project, we verify certifications and functionality so you receive equipment that works right out of the box — minimizing downtime and maintenance during critical launch weeks.

Specifications at a Glance

Model: Southbend P32N-HT (Middleby)
Overall Width: 32" (modular configuration)
Top: (1) 16" hot top + (1) 16" griddle, 1.000" plate
Controls: Thermostatic griddle controls
Ignition: Battery spark ignition
BTU: 80,000 BTU total
Exterior: Stainless steel front, sides & exterior bottom
Base: Modular with backriser for ventilation integration
Certifications: NSF, cCSAus, CSA Star, CSA Flame

Why Restaurant Owners Choose This

For entrepreneurs opening a new restaurant, the P32N-HT offers a compact, high-output solution that reduces the complexity of your kitchen buildout. You get proven commercial kitchen equipment that speeds up staff training with familiar controls, reduces early-life failures with rugged construction, and helps maintain code compliance thanks to its certifications. Concept Services pairs this product with our full-service support — sourcing, inspection, installation, and ongoing assistance — so your team can focus on menu development and service while we make sure your line is ready for day one.