
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Southbend P32A-XH-RE 32" Gas Heavy Duty Range | NSF Certified | Fast Restaurant Opening
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $20,902.78 | |
| 3 Units | -3% | $20,689.49 | |
| 4 Units | -4% | $20,476.20 | |
| 5+ Units | -5% | $20,262.90 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend P32A-XH-RE 32" Heavy Duty Gas Range is a cornerstone piece of commercial kitchen equipment ideal for new restaurant openings and kitchen buildouts. Featuring a robust 175,000 BTU output with two 45,000 BTU open burners, a 16" hot top, and a convection oven, this range delivers versatile cooking options to meet the demands of a busy foodservice environment. NSF certified and CSA approved, it ensures compliance with health and safety standards, giving you peace of mind as you launch your new restaurant concept.
Key Features
- (2) 45,000 BTU Open Burners: Provide intense, consistent heat for boiling, sautéing, and frying with manual controls and battery spark ignition for reliability.
- 16" Hot Top Rear Section: Perfect for griddling, keeping food warm, or simmering sauces to enhance menu versatility.
- Convection Oven with (3) Racks: Offers even heat distribution, ideal for baking, roasting, and consistent cooking results.
- Stainless Steel Front & Sides: Durable, easy to clean, and built to withstand the rigors of a commercial kitchen environment.
- 6" Adjustable Legs: Helps accommodate uneven floors and simplifies cleaning under the range.
- Backriser Vent Included: Enhances safety and fits well within standard kitchen ventilation systems.
- NSF Certified & CSA Approved: Meets strict sanitation and safety standards required for commercial kitchens.
- Compact 32" Width: Saves valuable kitchen space while providing powerful cooking capabilities.
Built for Commercial Success
This Southbend range is engineered for long-term durability and reliability, making it an excellent investment for your new restaurant. Its heavy-duty construction and premium components minimize downtime and maintenance costs, allowing you to focus on delivering excellent food and service. The versatility of burners and convection oven expands your kitchen’s capacity to execute diverse menu items, maximizing your revenue potential.
Specifications at a Glance
- Model: P32A-XH-RE
- Type: Platinum Heavy Duty Gas Range
- Size: 32" Width
- Burners: (2) 45,000 BTU Open Burners
- Hot Top: (1) 16" Rear Hot Top
- Oven: (1) Convection Oven with 3 Racks
- Ignition: Battery Spark
- Exterior: Stainless Steel Front & Sides
- Legs: 6" Adjustable
- Certifications: NSF Certified, CSA Approved
- Total BTU: 175,000
Why Restaurant Owners Choose This Range
For entrepreneurs and restaurateurs focused on a fast, reliable kitchen buildout, the Southbend P32A-XH-RE stands out as a commercially proven solution. It reduces the complexity of sourcing multiple cooking units by combining burners, a hot top, and convection oven in one compact, professional-grade unit. Concept Services ensures every range is inspected and installed to code, giving you confidence in your investment and a smoother path to your restaurant opening day.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





