Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Krowne MC24S Underbar Glass Froster | Fast Cooling | NSF Certified
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $4,346.85 | |
| 3 Units | -3% | $4,302.49 | |
| 4 Units | -4% | $4,258.14 | |
| 5+ Units | -5% | $4,213.78 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Krowne MC24S Underbar Glass Froster is an essential piece of commercial kitchen equipment designed specifically for new restaurant owners who need to chill glassware quickly and reliably. Compact yet powerful, this glass froster helps speed up your restaurant opening by ensuring your glassware is ready for immediate use, improving customer experience and operational flow during your critical launch phase.
Key Features
- Compact 24"W x 24"D size: Fits seamlessly underbars or in tight kitchen spaces for efficient use of your kitchen buildout area.
- Self-contained refrigeration system: Uses environmentally friendly R290 Hydrocarbon refrigerant for effective cooling from 126°F to 17°F.
- Top sliding door: Easy access to chilled glassware without obstructing your workspace, speeding service time.
- Digital thermostat control: Precise temperature management ensures NSF certified food safety standards are met.
- Multiple shelving levels: Interior floor rack and two shelves optimize storage capacity and organization.
- Automatic defrost timer and condensate evaporator: Minimizes maintenance and ensures consistent performance.
- Durable stainless steel interior and exterior: Built to withstand heavy daily use while maintaining hygienic standards.
- ETL certified: Meets rigorous safety and electrical standards for commercial foodservice equipment.
Built for Commercial Success
This Krowne glass froster is a reliable investment for your new restaurant. Its robust construction and advanced refrigeration technology guarantee years of dependable service, reducing downtime and costly maintenance. By incorporating NSF certified equipment like the MC24S into your kitchen buildout, you ensure compliance with health codes and protect your operation’s reputation.
Specifications at a Glance
- Dimensions: 24"W x 24"D
- Temperature range: 126°F to 17°F
- Refrigerant: R290 Hydrocarbon
- Power: 1/3 HP, 115v/60/1-ph, 2.5 amps
- Door type: Top sliding door
- Interior: Stainless steel with floor rack and 2 shelves
- Certifications: ETL, NSF certified
Why Restaurant Owners Choose This
Restaurant owners launching new concepts select the Krowne MC24S because it delivers fast, consistent glass chilling essential for high-volume service environments. This glass froster enhances operational efficiency, helps meet NSF certified food safety requirements, and integrates smoothly into any commercial kitchen layout. With Concept Services’ expert sourcing, inspection, and installation, you get a complete solution that accelerates your restaurant opening and supports your success long-term.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
