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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

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Concierge Service Included

White-glove delivery & setup

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Coordinated delivery & install
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IceItem #: MC0530SAX-1-FS

Scotsman MC0530SAX-1 Prodigy ELITE® Cube-Style Ice Maker | 476 lb/24 hr Capacity | NSF Certified for New Restaurants

CheckAuthorized Dealer
MFG: Scotsman
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$4,750.33
3 Units-3%
$4,701.86
4 Units-4%
$4,653.39
5+ Units-5%
$4,604.92
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Scotsman MC0530SAX-1 Prodigy ELITE® ice maker is an essential piece of commercial kitchen equipment for any new restaurant aiming for a fast, efficient launch. Designed to produce up to 476 pounds of half-size, half-dice cubes every 24 hours, this air-cooled, self-contained condenser unit is NSF certified and engineered to meet stringent health and safety standards. With its compact width of 30-39 inches and durable stainless steel finish, it fits perfectly into tight kitchen buildouts while delivering reliable ice production for beverage service, food prep, and customer satisfaction.

Key Features

  • High Capacity Production: Produces up to 476 lb/24 hours at 70°/50°, ensuring your kitchen keeps pace with demand during busy restaurant openings.
  • NSF Certified: Meets strict sanitation standards for foodservice equipment, helping you comply with health codes effortlessly.
  • Bluetooth® Connectivity & ICELINQ® App: Monitor and control your ice maker remotely for proactive maintenance and alerts.
  • One-Touch Cleaning & Harvest Assist: Simplifies maintenance and keeps ice quality consistent without downtime.
  • WaterSense Adjustable Purge Control: Optimizes water use, reducing waste and operational costs.
  • AgION™ Antimicrobial Protection: Safeguards against bacteria and mold for safer, cleaner ice production.
  • Energy-Efficient R290 Refrigerant: Supports sustainable operations while maintaining powerful cooling performance.
  • Front Facing Removable Air Filter: Easy access for cleaning, prolonging equipment lifespan and maintaining efficiency.

Built for Commercial Success

Durability and reliability are critical when selecting restaurant equipment for your kitchen buildout. The Scotsman MC0530SAX-1 is engineered and assembled in the USA with commercial-grade stainless steel and advanced refrigeration technology. This ice maker stands up to the rigorous demands of a busy foodservice environment, reducing costly downtime and maintenance. Its high production capacity and consistent cube quality offer an excellent return on investment, making it a smart addition to your new restaurant’s equipment lineup.

Specifications at a Glance

  • Ice Type: Half size / half dice cubes
  • Condenser Type: Air-cooled, self-contained refrigeration
  • Production Capacity: Up to 476 lb/24 hours at 70°/50°
  • Width: 30 - 39 inches
  • Power: 115v/60/1-ph
  • Certifications: NSF, cETLus, AHRI
  • Finish: Stainless steel with AgION™ antimicrobial protection

Why Restaurant Owners Choose This

When opening a new restaurant, you need equipment that won't let you down on day one or years later. The Scotsman MC0530SAX-1 offers dependable ice production with smart features like Bluetooth monitoring and easy cleaning that save you time and money. Its NSF certification and antimicrobial protection help you meet health codes and serve your customers safely. Plus, its compact footprint and efficient operation speed your kitchen buildout, helping you get to opening day—and revenue—faster.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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