Doyon LMA624 Reversible Dough Sheeter | 19" Stainless Steel Rollers | Commercial Grade

Overview

The Doyon LMA624 Reversible Dough Sheeter is a vital piece of commercial kitchen equipment designed to accelerate your restaurant opening by delivering consistent, professional dough sheeting results. With its 19-11/16" stainless steel rollers and adjustable gap, this floor model sheeter handles up to 24 lbs of dough, making it ideal for a new restaurant looking to scale production quickly and reliably. Concept Services ensures you get the right equipment, inspected and installed properly, so you can focus on launching your foodservice operation without delays.

Key Features

• Reversible Dough Sheeter: Allows for forward and reverse rolling to enhance dough quality and operator control.
• 19-11/16" Stainless Steel Rollers: Durable, food-safe rollers provide an NSF certified surface that resists wear and contamination.
• Adjustable Roller Gap: Customize dough thickness for a variety of menu items, from pastries to pizza crusts.
• 20 Speeds: Multiple speed settings let you match production pace to your kitchen’s workflow.
• 24 lbs Dough Capacity: Large capacity supports high-volume dough processing for busy service periods.
• Floor Model Design (107" Long): Stable, heavy-duty enamel-coated frame built for the demands of a commercial kitchen.
• 1 HP Motor: Powerful enough to handle dense dough without strain, ensuring consistent operation.
• cETLus Certified: Meets North American safety and sanitation standards, including NSF requirements.

Built for Commercial Success

The Doyon LMA624 is engineered for durability and long-term performance in demanding foodservice environments. Its robust construction and high-quality components reduce maintenance needs and downtime, offering excellent return on investment. With Concept Services’ quality assurance and professional installation, you can trust this dough sheeter to withstand heavy daily use while maintaining peak efficiency.

Specifications at a Glance

• Roller Size: 19-11/16" stainless steel
• Dough Capacity: 24 lbs
• Speeds: 20 adjustable
• Dimensions: 107" length (floor model)
• Motor: 1 horsepower
• Certifications: cETLus, NSF certified components
• Coating: Enamel finish for durability

Why Restaurant Owners Choose This

When opening a new restaurant, you need equipment that gets your kitchen operational quickly and performs reliably every day. The Doyon LMA624 dough sheeter’s design supports fast ramp-up times and consistent product quality, helping you meet health code compliance with its NSF certified rollers. Paired with Concept Services’ full-service approach—sourcing, inspection, installation, and ongoing support—you receive not just a piece of equipment, but a strategic partner for your kitchen buildout and long-term foodservice success.