Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Krowne KR24-W48L-10 Royal Series Underbar Ice Bin with Blender Station | NSF Certified | 90 lbs Ice Capacity
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $5,317.06 | |
| 3 Units | -3% | $5,262.80 | |
| 4 Units | -4% | $5,208.55 | |
| 5+ Units | -5% | $5,154.29 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Krowne KR24-W48L-10 Royal Series Underbar Ice Bin with Blender Station is a premium piece of commercial kitchen equipment designed specifically to streamline your beverage preparation area. Ideal for your new restaurant opening or kitchen buildout, this NSF certified unit combines an efficient ice bin with a dedicated blender station, helping you optimize space and workflow behind the bar or service counter. With its stainless steel interior and galvanized exterior, this durable station is built to withstand the rigors of fast-paced foodservice environments while maintaining a sleek, professional appearance.
Key Features
- 90 lbs Ice Capacity: Holds ample ice to meet high-volume demands without frequent refills, so your service runs smoothly.
- 10-Circuit Cold Plate & Bottle Wells: Ensures ice stays cold longer and keeps bottles chilled efficiently for quick access.
- Blender Station with Deep Dump Sink: The 18" wide blender area includes a sink and duplex outlet, providing a dedicated, sanitary prep space for cocktails and smoothies.
- Durable Construction: Stainless steel interior paired with stainless steel and galvanized exterior resists corrosion and simplifies cleaning.
- Compact Dimensions (48"W x 24"D x 30"H): Fits easily under bars or counters to maximize kitchen space without sacrificing functionality.
- NSF Certified: Meets strict health and safety standards required for commercial foodservice equipment.
- Adjustable Thermoplastic Bullet Feet: Allows for stable setup on uneven floors, ensuring safety and compliance.
- Single Speedrail: Provides organized bottle storage and easy access during busy service times.
Built for Commercial Success
Designed for reliability and longevity, the Krowne KR24-W48L-10 is an investment that delivers consistent performance through the years. Its robust stainless steel construction and NSF certification mean it meets both durability and compliance demands, reducing costly downtime. By choosing this commercial kitchen equipment, you ensure your restaurant's back bar operates efficiently, helping maximize your return on investment as you focus on growing your business.
Specifications at a Glance
- Overall Dimensions: 48"W x 24"D x 30"H (working height)
- Ice Bin Location: Left side with 30" width
- Ice Capacity: 90 lbs
- Cold Plate: 10-circuit cold plate with bottle wells
- Blender Station: 18" wide with deep dump sink and duplex outlet
- Construction: Stainless steel interior, stainless steel & galvanized exterior
- Splash: 6" splash mount Royal Series faucet included
- Legs: Stainless steel legs with adjustable thermoplastic bullet feet
- Certification: NSF certified for commercial foodservice use
Why Restaurant Owners Choose This
You need equipment that keeps up with your fast-paced restaurant opening and ongoing service demands. The Krowne KR24-W48L-10 delivers reliable ice storage and a dedicated blender station that helps streamline drink prep, saving you time and labor. Its NSF certification and durable materials ease compliance concerns, while the compact footprint maximizes your kitchen buildout efficiency. Backed by Concept Services’ full-service approach—expert sourcing, quality inspection, professional installation, and ongoing support—you get peace of mind that your investment will perform flawlessly from day one and beyond.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
