Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Krowne KR24-MS38R 38" Royal Series Ice Bin & Bottle Well | Commercial Grade | NSF Certified
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $3,402.47 | |
| 3 Units | -3% | $3,367.75 | |
| 4 Units | -4% | $3,333.03 | |
| 5+ Units | -5% | $3,298.31 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Krowne KR24-MS38R Royal Series 38" Elixir Mixology Multi-Station is an essential piece of commercial kitchen equipment for any new restaurant looking to launch quickly and efficiently. Combining an underbar ice bin with a bottle well and garnish station, this unit streamlines your bar or beverage service area, helping you to accelerate your restaurant opening with a professional setup. Its NSF certified construction ensures compliance with health and sanitation standards, critical for passing inspections and maintaining a safe environment.
Key Features
- 38" Width & 24" Depth: Compact yet spacious design fits well within tight kitchen buildouts without sacrificing capacity.
- 92 lbs Ice Capacity: Large 30" right-side ice bin with two dividers and a 12" bin depth keeps ice accessible and organized.
- Insulated Bottle Well: Holds up to 10 elixir bottles and 10 liquor bottles, keeping beverages chilled and ready for service.
- Removable Garnish Station: Includes integrated cover and capacity for 8 garnish cups, facilitating quick cocktail preparation.
- Built-In Speed Rail: Enhances bar efficiency by keeping frequently used bottles within easy reach.
- Durable Construction: Stainless steel and galvanized materials ensure long-lasting performance in busy commercial kitchens.
- NSF & ETL-Sanitation Certified: Meets rigorous sanitation and safety standards required for foodservice equipment.
- 1" Drain Included: Simplifies cleaning and maintenance, saving staff time during busy shifts.
Built for Commercial Success
This Krowne commercial kitchen equipment piece is designed for durability and high performance. Its stainless steel and galvanized construction withstands the rigors of a busy restaurant environment. By investing in this NSF certified cocktail station, you gain reliable equipment that reduces downtime and maintenance costs, supporting your restaurant’s long-term profitability and success.
Specifications at a Glance
- Overall Width: 38" (approx. 37" - 42")
- Overall Depth: 24" (approx. 24" - 27")
- Ice Bin Depth: 12"
- Ice Capacity: 92 lbs
- Bottle Capacity: 10 elixir bottles + 10 liquor bottles
- Construction: Stainless steel and galvanized
- Certifications: NSF, ETL-Sanitation
Why Restaurant Owners Choose This
Restaurant owners launching new concepts trust the Krowne KR24-MS38R for its ability to streamline their beverage service area and speed up kitchen buildouts. The NSF certification guarantees health code compliance, while the robust design ensures lasting value. With Concept Services handling sourcing, inspection, professional installation, and ongoing support, you’re fully equipped to open your doors quickly and confidently.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
