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Built for zero-variance multi-unit rollouts.

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IceItem #: KR24-30-10-FS

Krowne KR24-30-10 Underbar Ice Bin with 10-Circuit Cold Plate | NSF Certified | Reliable Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Krowne
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$3,568.49
3 Units-3%
$3,532.08
4 Units-4%
$3,495.67
5+ Units-5%
$3,459.25
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Krowne KR24-30-10 Royal Series Underbar Ice Bin/Cocktail Unit is an essential piece of commercial kitchen equipment designed specifically for new restaurants looking to streamline their kitchen buildout and maximize efficiency. Featuring a built-in 10-circuit cold plate and a 115-lb ice capacity, this NSF certified unit combines durability, functionality, and smart design to support your restaurant opening goals. Its stainless steel construction with a 12" deep ice bin ensures reliable ice storage and easy cleaning, while the integrated soda line cutout simplifies bar setup.

Key Features

  • Built-in 10-circuit cold plate: Keeps your cocktails and beverages perfectly chilled without the need for additional refrigeration.
  • 115-lb ice capacity with 12" deep bin: Provides ample ice storage to meet high-volume service demands.
  • Stainless steel top, front, and sides: Durable and resistant to corrosion, ensuring longevity in busy commercial kitchens.
  • 3/4" x 3-1/2" soda line cut out: Simplifies installation of soda dispensing systems to streamline bar operations.
  • 1/2" drain: Efficient drainage system for easy cleaning and maintenance.
  • Adjustable stainless steel legs with thermoplastic bullet feet: Allows for stable placement on uneven floors and easy sanitation underneath.
  • Galvanized steel back and bottom: Adds structural strength while maintaining affordability.
  • NSF certified: Meets health and safety standards critical for compliance during your restaurant opening.

Built for Commercial Success

With robust stainless steel construction and NSF certification, the Krowne KR24-30-10 is engineered for the rigorous demands of commercial kitchens. This ice bin’s reliable cold plate technology and high ice capacity reduce downtime and operational bottlenecks, ensuring you maintain smooth service during busy hours. Investing in this trusted piece of restaurant equipment means fewer repairs and replacements, delivering excellent return on investment as your new restaurant grows.

Specifications at a Glance

  • Overall Dimensions: 30" W x 24" D
  • Ice Bin Depth: 12"
  • Ice Capacity: 115 lbs.
  • Cold Plate: 10-circuit built-in
  • Construction: Stainless steel top, front & sides; galvanized steel back & bottom
  • Drain Size: 1/2"
  • Soda Line Cutout: 3/4" x 3-1/2" in backsplash
  • Legs: Stainless steel with adjustable thermoplastic bullet feet
  • Certification: NSF Certified

Why Restaurant Owners Choose This

For entrepreneurs focused on speed to open and operational reliability, the Krowne KR24-30-10 underbar ice bin stands out as a smart choice. Its design reduces installation complexity with built-in features like the cold plate and soda line cutout, helping you meet health code requirements effortlessly. Concept Services ensures this unit arrives inspected and installed properly, so you avoid costly mistakes and get your kitchen operational fast. This reliable, NSF certified equipment supports your business through every service rush, making it a cornerstone for your successful restaurant launch.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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