Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Krowne KR19-42DP 42" Underbar Ice Bin | 170-lb Capacity | NSF Certified
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,913.48 | |
| 3 Units | -3% | $1,893.95 | |
| 4 Units | -4% | $1,874.43 | |
| 5+ Units | -5% | $1,854.90 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Krowne KR19-42DP Royal Series Underbar Ice Bin/Cocktail Unit is an essential piece of commercial kitchen equipment for any new restaurant or bar aiming for efficiency and reliability. With its 170-lb ice capacity and durable stainless steel construction, it is designed to withstand the demanding environment of a busy foodservice operation. This NSF certified unit ensures compliance with health and safety regulations, making it a trusted choice for your restaurant opening and kitchen buildout.
Key Features
- Generous 170-lb Capacity: Holds ample ice to keep drinks cold without frequent refills, supporting seamless service during peak hours.
- Stainless Steel & Galvanized Construction: Combines durability and corrosion resistance for long-lasting performance in commercial kitchens.
- 15" Deep Ice Bin: Provides ample storage depth, minimizing ice spills and maximizing efficiency behind the bar.
- Built-in 1" Drain: Facilitates easy drainage and cleaning to maintain hygiene standards effortlessly.
- Adjustable Thermoplastic Bullet Feet: Ensures stability and easy leveling on uneven surfaces for safe operation.
- NSF Certified: Guarantees your equipment meets strict food safety standards for health code compliance.
- Compact Dimensions (42"W x 19"D): Fits perfectly in underbar spaces, optimizing your kitchen layout.
- Stainless Steel Top, Front & Sides: Offers an attractive, easy-to-clean surface that withstands heavy daily use.
Built for Commercial Success
Designed specifically for the commercial kitchen environment, the Krowne KR19-42DP offers unmatched durability and ease of maintenance, which translates into lower downtime and greater return on investment. Its robust construction and NSF certification mean you can rely on this ice bin for years to come, avoiding costly equipment replacement or health code issues. This reliability supports your restaurant’s ability to serve customers efficiently and maintain a professional image from day one.
Specifications at a Glance
- Width (side to side): 42"
- Depth (front to back): 19"
- Ice Bin Depth: 15"
- Ice Capacity: 170 lbs
- Construction: Stainless steel top, front & sides; galvanized steel back & bottom
- Drain Size: 1"
- Legs: Stainless steel with adjustable thermoplastic bullet feet
- Certification: NSF Certified
Why Restaurant Owners Choose This
As an entrepreneur opening a new restaurant, you need equipment that not only fits your space and concept but also accelerates your path to opening day. The Krowne KR19-42DP underbar ice bin offers just that—speed, reliability, and compliance. It integrates seamlessly into your kitchen buildout, ensuring your bar or beverage station operates smoothly. With Concept Services as your full-service partner, you get expert sourcing, thorough inspection, professional installation, and ongoing support, so you can focus on delighting your customers and growing your business.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
