Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Krowne KR-FMCPS-2 Underbar Ice Bin Upgrade | Stainless Steel Pull-Out Shelves | Commercial Kitchen Equipment
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $432.60 | |
| 3 Units | -3% | $428.19 | |
| 4 Units | -4% | $423.77 | |
| 5+ Units | -5% | $419.36 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Krowne KR-FMCPS-2 is a specialized interior upgrade designed for the FMC24 underbar ice bin/cocktail station. This upgrade includes two stainless steel pull-out shelves that optimize your workspace, making it easier and faster to access and organize ice and cocktail essentials. For new restaurant owners, this upgrade is a smart addition to your commercial kitchen equipment, enhancing functionality and helping you get operational quickly during your kitchen buildout.
Key Features
- Two Stainless Steel Pull-Out Shelves: Provides convenient storage and easy access to ingredients and tools, improving workflow behind the bar.
- Durable Construction: Built with commercial-grade stainless steel to withstand the rigors of a busy restaurant environment.
- Space Optimization: Maximizes underbar storage in your cocktail station, helping you keep your workspace organized and efficient.
- Easy Installation: Designed as an upgrade for the FMC24 model, allowing quick and seamless installation during your kitchen buildout.
- NSF Certified Compliance: Meets food safety standards to ensure your equipment aligns with health codes and regulations.
- Enhances Professional Appearance: Polished stainless steel shelves contribute to a clean and professional look at your bar.
- Low Maintenance: Easy to clean surfaces help maintain hygiene and reduce downtime.
Built for Commercial Success
The Krowne KR-FMCPS-2 upgrade is engineered to endure the demands of a busy foodservice environment. Its stainless steel build offers corrosion resistance and longevity, meaning this investment will serve your restaurant reliably for years. By choosing this upgrade, you ensure that your restaurant equipment is not only functional but also a durable asset that supports your operational efficiency and return on investment.
Specifications at a Glance
- Model: KR-FMCPS-2
- Category: Underbar Ice Bin/Cocktail Station Upgrade
- Material: Stainless Steel
- Includes: 2 Pull-Out Shelves
- Compatible with: Krowne FMC24 Model
- Certification: NSF Certified
Why Restaurant Owners Choose This
For your new restaurant, every minute counts when getting ready to open. The Krowne KR-FMCPS-2 upgrade enhances your commercial kitchen equipment by improving organization and accessibility at the bar station. This means faster service, better compliance with health standards, and a professional setup that impresses from day one. Concept Services provides expert sourcing, inspection, and installation, ensuring your equipment is ready to support your restaurant's success without delays or surprises.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
