Product image
Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more
CookingItem #: KECT-6-L-FS

Southbend KECT-6-L Electric Tilting Kettle | 6-Gallon Capacity | NSF Certified Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Southbend (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$9,430.86
3 Units-3%
$9,334.63
4 Units-4%
$9,238.40
5+ Units-5%
$9,142.16
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Southbend KECT-6-L electric tilting kettle is an essential piece of commercial kitchen equipment for any new restaurant aiming to launch quickly and operate reliably. With a 6-gallon (24 quart) capacity, this countertop kettle is designed to handle a variety of cooking tasks efficiently, from soups and sauces to stews and stocks. Its partial jacket and 316 stainless steel interior ensure even heating and durability, while the solid state thermostat and safety features like low water shut off provide precise and safe operation. Fully NSF certified and cCSAus listed, it meets the stringent requirements for foodservice equipment in professional kitchens.

Key Features

  • 6-Gallon Capacity: Perfect size for moderate volume cooking, ideal for new restaurants with limited kitchen space.
  • Electric Countertop Design: Saves floor space and simplifies kitchen layout during your kitchen buildout.
  • Partial Jacket Heating: Efficient heat transfer with 2/3 jacket design for consistent cooking results.
  • 316 Stainless Steel Liner: Corrosion-resistant and easy to clean, ensuring lasting hygiene and durability.
  • Integral Controls: Solid state thermostat and lever tilt on the left side for precise temperature control and easy pouring.
  • Safety Features: Includes safety valve, low water indicator with automatic shut off, and pressure gauge to prevent hazards.
  • Faucet Bracket Included: Convenient for filling and cleaning tasks, improving kitchen workflow.
  • Certifications: NSF certified and cCSAus listed, ensuring compliance with health and safety regulations.

Built for Commercial Success

The Southbend KECT-6-L is built to withstand the demanding environment of a commercial kitchen. Its robust stainless steel construction and reliable electric heating element ensure years of dependable service, minimizing downtime and costly repairs. For new restaurant owners, investing in this kettle means a strong return on investment by reducing maintenance costs and supporting consistent food quality, critical for building a loyal customer base.

Specifications at a Glance

  • Capacity: 6 gallons (24 quarts)
  • Heating: Electric, 7.5kW, 50 PSI
  • Construction: 316 stainless steel interior liner, 304 stainless steel exterior
  • Kettle Jacket: Partial (2/3 jacket)
  • Tilt Type: Arm tilt with lever on the left
  • Certifications: NSF, cCSAus
  • Dimensions: Countertop model (specific dimensions available upon request)

Why Restaurant Owners Choose This

New restaurant owners choose the Southbend KECT-6-L for its blend of speed, reliability, and professional-grade features. It accelerates your restaurant opening by simplifying your kitchen buildout and reducing installation complexity. The NSF certified design guarantees compliance with health codes, helping you pass inspections without delay. Concept Services supports you every step of the way—from sourcing to installation and beyond—so you can focus on what matters most: cooking great food and growing your business.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

Similar Equipment