No image available
Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$619.11
3 Units-3%
$612.79
4 Units-4%
$606.47
5+ Units-5%
$600.15
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Manitowoc K00501 replacement set of 6 NSF totes is an essential accessory for any new restaurant’s commercial kitchen, especially when paired with the K00502 ice cart. Each tote holds up to 16 lbs. of ice, providing an efficient and hygienic way to store and transport ice within your kitchen or service areas. Designed to meet NSF certification standards, these totes ensure compliance with health codes and maintain the highest standards of food safety during your restaurant opening and ongoing operations.

Key Features

  • Set of 6 Replacement Totes: Each tote holds 16 lbs. of ice, ideal for portion control and ease of handling during busy service periods.
  • NSF Certified: Meets strict sanitation standards, helping you stay compliant with health and safety regulations.
  • Durable Construction: Made from high-quality materials designed to withstand the rigors of commercial kitchen use.
  • Compatible with Manitowoc K00502 Ice Cart: Seamless fit ensures efficient ice transport and storage.
  • Easy to Clean: Smooth surfaces and NSF certification mean quick sanitation to maintain hygiene.
  • Ergonomic Design: Lightweight and easy to carry, reducing staff fatigue and speeding up service.
  • Efficient Ice Management: Keeps ice organized and readily accessible, supporting faster kitchen workflows.

Built for Commercial Success

The Manitowoc K00501 replacement totes are built to last through the demanding environment of a commercial kitchen. Their durability and NSF certification mean you invest in restaurant equipment that supports your kitchen buildout and restaurant opening for years to come. By ensuring reliable ice storage and transport, these totes contribute to smoother operations, less downtime, and a better overall return on investment for your foodservice operation.

Specifications at a Glance

  • Quantity: Set of 6 totes
  • Ice Capacity: 16 lbs. per tote
  • Certification: NSF certified
  • Compatible Equipment: Manitowoc K00502 ice cart

Why Restaurant Owners Choose This

When launching a new restaurant, having reliable, NSF certified restaurant equipment like the Manitowoc K00501 replacement totes means fewer delays and compliance headaches. You get equipment that’s designed for the fast pace of foodservice, helps maintain health code standards, and simplifies your kitchen buildout. With Concept Services handling sourcing, inspection, installation, and ongoing support, you can trust this equipment to help you open quickly and operate smoothly.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

Similar Equipment