
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Manitowoc IYT1900W-SPACE MAKER Indigo® NXT SpaceMaker™ Ice Maker | 1930 lb/24h Capacity | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $15,298.06 | |
| 3 Units | -3% | $15,141.96 | |
| 4 Units | -4% | $14,985.86 | |
| 5+ Units | -5% | $14,829.76 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Manitowoc IYT1900W-SPACE MAKER Indigo® NXT SpaceMaker™ Series marine ice maker is an essential piece of commercial kitchen equipment designed specifically for new restaurants looking to open quickly and efficiently. This cube-style, water-cooled ice maker delivers up to 1930 pounds of half-dice ice cubes per 24 hours, providing a reliable and consistent supply of high-quality ice for your beverage service and food prep needs. Its compact 48"W x 23-1/2"D x 29-1/2"H footprint and stainless steel exterior make it a perfect fit for tight kitchen buildouts where space and hygiene are top priorities.
Key Features
- High Production Capacity: Produces up to 1930 lbs of half-dice ice per 24 hours to keep your service running without interruption.
- Water-Cooled Condenser: Efficient cooling system that reduces energy consumption and extends machine lifespan.
- Compact SpaceMaker™ Design: Fits into tight spaces with a narrow 48" width, ideal for commercial kitchen layouts with limited room.
- Top Utility Access Ports: Simplifies maintenance and service tasks to minimize downtime during your restaurant opening phase.
- Stainless Steel Exterior: Durable, easy to clean, and NSF certified for foodservice hygiene compliance.
- Front-Mounted Isolation Switch & Removable Panels: Enhances safety and accessibility for quick inspections and repairs.
- Self-Contained Refrigeration: Simplifies installation and reduces complexity in your kitchen buildout.
- Certified Compliance: Meets NSF, cULus, and AHRI standards, ensuring your equipment passes health and safety inspections smoothly.
Built for Commercial Success
This Manitowoc ice maker is built to withstand the demanding environment of a busy commercial kitchen. Its robust stainless steel construction and advanced refrigeration technology ensure years of reliable service, minimizing costly repairs and downtime. For your new restaurant, this means you can count on consistent ice production every day, supporting your beverage program and food presentation with ease. The investment in this NSF certified equipment delivers excellent ROI through durability, energy efficiency, and reduced maintenance needs.
Specifications at a Glance
- Dimensions: 48"W x 23-1/2"D x 29-1/2"H
- Ice Production Capacity: Up to 1930 lbs/24 hours (70°/50°), 1670 lbs AHRI certified (90°/70°)
- Ice Type: Half-dice cubes
- Condenser Type: Water-cooled
- Refrigerant: R410A
- Construction: Stainless steel exterior
- Certifications: NSF, cULus, AHRI
Why Restaurant Owners Choose This
New restaurant owners prioritize equipment that supports quick openings and dependable daily operations. The Manitowoc IYT1900W-SPACE MAKER meets these needs by delivering fast, consistent ice production with minimal footprint and easy maintenance. Its NSF certification ensures compliance with strict health codes, reducing inspection delays. When paired with Concept Services’ full-service approach—sourcing, inspection, installation, and ongoing support—you get a seamless experience that removes the guesswork from your kitchen buildout and restaurant opening. This ice maker not only helps you open faster but also provides peace of mind for years of reliable performance.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





