Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Imperial ITYS-48 48" Stainless Steel Equipment Stand | Durable & NSF Certified
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,579.73 | |
| 3 Units | -3% | $1,563.61 | |
| 4 Units | -4% | $1,547.49 | |
| 5+ Units | -5% | $1,531.37 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial ITYS-48 equipment stand is an essential foundation for your countertop cooking equipment, designed specifically to support the ITY-48 model. Crafted from stainless steel, this 48-inch wide stand with an undershelf provides sturdy, reliable support that meets NSF certification and cETLus safety standards. For restaurant owners planning a kitchen buildout, the ITYS-48 helps ensure your commercial kitchen equipment is installed quickly and correctly, so you can move seamlessly towards your restaurant opening day.
Key Features
- 48" Width & 25-30" Depth: Spacious dimensions accommodate a variety of countertop cooking units, optimizing your kitchen layout.
- Stainless Steel Construction: Durable and easy to clean, ensuring compliance with health codes and NSF certified standards.
- Open Base with Undershelf: Provides convenient storage space for kitchen tools or ingredients, maximizing kitchen efficiency.
- Height 25-30" with Legs: Ergonomic height supports comfortable workflow and integration with other commercial kitchen equipment.
- cETLus Certified: Meets North American safety standards for commercial kitchen environments.
- Designed for ITY-48 Compatibility: Perfect fit for Imperial countertop cooking equipment, reducing installation time and complexity.
- Professional Grade: Built for heavy-duty daily use in demanding foodservice operations.
Built for Commercial Success
This equipment stand is engineered to withstand the rigors of a busy commercial kitchen, helping you maximize your investment in restaurant equipment. The stainless steel build resists corrosion and wear, offering years of reliable service. By choosing NSF certified and cETLus approved equipment like the ITYS-48, you ensure compliance with health and safety regulations, reducing downtime and costly replacements.
Specifications at a Glance
- Width: 48" (fits 40" - 52" wide equipment)
- Depth: 25" - 30"
- Height: 25" - 30"
- Base Type: Open base with undershelf
- Top & Base Construction: Stainless steel
- Certifications: NSF, cETLus
Why Restaurant Owners Choose This
When launching a new restaurant, every minute counts. The Imperial ITYS-48 stand accelerates your kitchen buildout by providing a ready-to-install, NSF certified foundation that supports your equipment safely and efficiently. Its robust stainless steel construction ensures long-term reliability, so you avoid costly equipment failures. Paired with Concept Services' full-service approach—sourcing, inspecting, installing, and supporting—you gain a trusted partner focused on your restaurant opening success.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
