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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
CookingItem #: IR-6-G36-C-XB-EQ

Imperial IR-6-G36-C-XB 72" Gas Restaurant Range | NSF Certified | Durable Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Imperial (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$19,530.40
3 Units-3%
$19,331.11
4 Units-4%
$19,131.82
5+ Units-5%
$18,932.53
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Imperial IR-6-G36-C-XB is a professional 72" gas restaurant range designed to accelerate your kitchen buildout and get your new restaurant open faster. Featuring six open burners with pilot lights, a 36" griddle, and a convection oven, this versatile piece of commercial kitchen equipment meets the demanding needs of busy foodservice environments. Its NSF certification ensures compliance with health codes, providing you peace of mind as you launch your restaurant.

Key Features

  • Six open burners with low simmer feature: Deliver precise heat control for diverse cooking styles, from rapid boiling to delicate simmering.
  • 36" griddle with 3/4" polished steel plate: Offers ample cooking surface and even heat distribution, perfect for breakfast, lunch, or dinner service.
  • Convection oven with 1/2 HP blower motor: Porcelain interior and three chrome racks provide reliable baking and roasting capabilities.
  • Stainless steel exterior: Durable front, sides, backguard, shelf, and kick plate resist corrosion and simplify cleaning.
  • Open cabinet base with bottom shelf: Maximizes kitchen storage and keeps essential tools within reach.
  • Adjustable 6" legs: Ensure stable installation on uneven floors, promoting safety and ease of use.
  • NSF, CE, CSA Flame, CSA Star certifications: Guarantee compliance with key safety and sanitation standards.
  • Manual controls: Intuitive operation helps your staff maintain consistent cooking performance.

Built for Commercial Success

This Imperial gas range is engineered for commercial durability and long-term reliability, making it a smart investment for your new restaurant. Its robust construction withstands daily heavy use while maintaining performance, helping you avoid costly downtime. With an output of 282,000 BTU, it delivers powerful heat to meet high-volume demands, ensuring your kitchen runs efficiently and your food quality stays consistent.

Specifications at a Glance

  • Width: 72 inches
  • Top: (6) open burners with pilot lights and low simmer, (1) 36" griddle with 3/4" polished steel plate
  • Oven: One convection oven, porcelain interior, 1/2 HP blower motor, 3 chrome racks
  • Base: Open cabinet with bottom shelf
  • Exterior Finish: Stainless steel front, sides, backguard, shelf, and kick plate
  • Legs: 6" adjustable feet
  • BTU Output: 282,000 BTU (83 kW)
  • Certifications: NSF, CE, CSA Flame, CSA Star

Why Restaurant Owners Choose This

Restaurant owners trust the Imperial IR-6-G36-C-XB for its combination of versatility, power, and compliance. It integrates multiple cooking functions into one unit, saving valuable kitchen space and simplifying operations. Its NSF certification means it meets sanitation requirements critical during restaurant opening inspections. When paired with Concept Services’ full-service approach—sourcing, inspection, installation, and ongoing support—you have the confidence that your kitchen buildout will be on time and on budget, helping you reach your revenue goals quicker.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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