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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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CookingItem #: IR-6-EW-FS

Imperial IR-6-EW 36" Electric Restaurant Range | NSF Certified | Durable & Reliable

CheckAuthorized Dealer
MFG: Imperial (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$8,330.07
3 Units-3%
$8,245.07
4 Units-4%
$8,160.07
5+ Units-5%
$8,075.07
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Imperial IR-6-EW 36" Electric Restaurant Range is a powerhouse commercial kitchen equipment designed specifically for new restaurants and foodservice operations aiming for efficiency and reliability. Featuring six wafer elements and a spacious standard oven, this NSF certified range offers the cooking versatility your kitchen buildout demands. Its all-stainless steel exterior ensures durability and easy cleaning, while infinite heat controls give you precise cooking power. Whether you are launching a new restaurant or upgrading your kitchen, this range is engineered to get your kitchen operational quickly and support your long-term success.

Key Features

  • 36" Width with Six Wafer Elements: Provides ample cooking surface with versatile hotplates for various cooking methods.
  • All Stainless Steel Exterior: Ensures lasting durability, easy sanitation, and a professional look that meets commercial kitchen standards.
  • Standard Oven with Porcelain Interior: Offers reliable baking and roasting with easy-to-clean surfaces.
  • Infinite Heat Controls: Allows precise temperature adjustments for perfect cooking results every time.
  • Included Accessories: Comes with one chrome rack and a splatter screen for convenience and kitchen safety.
  • Adjustable 6" Legs: Provides stability and easy cleaning access underneath the range.
  • Certified for Safety and Sanitation: cETLus, ETL-Sanitation, NSF, CE, CSA Star, CSA Flame certifications ensure compliance with health and fire codes.
  • Stainless Steel Backguard and Landing Ledge: Protects walls and provides extra workspace for plating and prep.

Built for Commercial Success

The Imperial IR-6-EW is built to withstand the intense demands of a busy commercial kitchen. Its rugged construction and NSF certified components guarantee a reliable cooking partner that minimizes downtime and maintenance costs. Investing in this range means you gain a high return on investment, as it supports your kitchen operations for years, helping your restaurant generate consistent revenue from day one and beyond.

Specifications at a Glance

  • Dimensions: 36" width
  • Top: 6 wafer hotplates / french plates
  • Base: 1 standard oven with porcelain interior
  • Exterior Finish: All stainless steel
  • Controls: Infinite heat controls
  • Legs: 6" adjustable feet
  • Certifications: NSF, CE, cETLus, ETL-Sanitation, CSA Star, CSA Flame

Why Restaurant Owners Choose This

As a restaurant owner, you need equipment you can count on from day one. The Imperial IR-6-EW is designed to fit seamlessly into your kitchen buildout, helping you pass inspections with ease thanks to its NSF certification and safety approvals. Its efficient heat elements and spacious oven allow you to prepare a variety of menu items without compromise. When paired with Concept Services’ expert sourcing, inspection, and professional installation, you get a stress-free, fast restaurant opening experience that lets you focus on what matters most—serving great food and growing your business.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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