
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Imperial IR-10-E-C 60" Electric Range | 10 Hotplates | NSF Certified Commercial Kitchen Equipment
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $21,483.03 | |
| 3 Units | -3% | $21,263.82 | |
| 4 Units | -4% | $21,044.60 | |
| 5+ Units | -5% | $20,825.39 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial IR-10-E-C is a top-tier 60" electric range built to meet the demands of new restaurants looking for dependable, high-performance cooking equipment. Featuring ten round solid hotplates and two ovens including a convection oven, this range is designed to handle diverse cooking tasks efficiently. Whether you’re completing your kitchen buildout or gearing up for a fast restaurant opening, this range offers the speed, reliability, and durability you need to start serving customers without delay.
Key Features
- Ten solid round hotplates: Provides ample cooking surface for simultaneous preparation, speeding up meal service during peak hours.
- Dual ovens (1 convection, 1 standard): Versatile cooking options to handle baking, roasting, and more with precise temperature control.
- Infinite heat controls: Allows fine-tuning of cooking temperatures for professional results every time.
- Stainless steel construction: Front, sides, backguard, and kick plate ensure durability, ease of cleaning, and a professional look.
- Porcelain oven interiors: Simplifies maintenance and improves heat retention for even cooking.
- Adjustable 6" legs: Provides stability and accommodates various kitchen layouts and floor conditions.
- Certified safety and sanitation: cETLus, ETL-Sanitation, and CE certifications including NSF certified components ensure compliance with health and fire codes.
- Powerful 1/4 HP motor: Supports oven operations efficiently, contributing to consistent performance.
Built for Commercial Success
The IR-10-E-C is engineered from commercial-grade materials to withstand the rigors of a busy restaurant kitchen. Its robust design delivers long-term reliability, reducing downtime and maintenance costs. By investing in this range, you gain a dependable workhorse that supports your kitchen operations day after day, ensuring a strong return on investment and peace of mind as you grow your foodservice business.
Specifications at a Glance
- Width: 60 inches
- Top: 10 solid round hotplates
- Ovens: 1 convection oven with 3 chrome racks, 1 standard oven with 1 rack
- Exterior: Stainless steel front, sides, backguard, landing ledge, and kick plate
- Legs: 6" adjustable feet
- Power: Electric, 1/4 HP motor
- Certifications: cETLus, ETL-Sanitation, CE, NSF certified components
Why Restaurant Owners Choose This
New restaurant owners appreciate the IR-10-E-C for its combination of speed and reliability. It helps reduce lead times in kitchen buildouts thanks to its ready-to-install design and compatibility with standard commercial utilities. Its versatile cooking surfaces and dual ovens enable efficient multitasking during busy service periods. Plus, with Concept Services’ expert sourcing, inspection, and professional installation, you get a turnkey solution that aligns perfectly with your restaurant opening timeline and compliance needs.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





