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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
CookingItem #: IPC-18-EQ

Imperial IPC-18 16 Gallon Gas Pasta Cooker | Fast & Reliable Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Imperial (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$11,031.59
3 Units-3%
$10,919.02
4 Units-4%
$10,806.45
5+ Units-5%
$10,693.88
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Imperial IPC-18 Gas Pasta Cooker is a must-have piece of commercial kitchen equipment for any new restaurant focusing on pasta dishes or high-volume boiling needs. With a robust 16-gallon single tank and powerful 140,000 BTU tube-fired burners, this pasta cooker delivers rapid heating and consistent temperature control via a millivolt system. Its stainless steel front, door, sides, and vessel ensure durability and easy cleaning, while the built-in water wash system enhances sanitation and efficiency. NSF certified and cETLus approved, it meets rigorous health and safety standards essential for your restaurant opening and kitchen buildout.

Key Features

  • 16 Gallon Single Tank Capacity: Large enough to handle substantial pasta volumes yet compact to fit most kitchen spaces.
  • Tube Fired Burners with 140,000 BTU: Efficient, high-output heating for fast boiling and reduced cook times, helping you speed to open.
  • Millivolt Temperature Control: Solid state/manual controls provide reliable, consistent heat without complex electronics.
  • Stainless Steel Construction: Front, door, sides, and vessel made from stainless steel for long-lasting durability and easy sanitation.
  • Water Wash System: Integrated cleaning system simplifies maintenance and ensures compliance with health codes.
  • 1-1/4" Drain: Allows for quick and efficient draining, saving time during prep and cleanup.
  • 6" Adjustable Legs: Helps maintain proper kitchen hygiene and ergonomics.
  • NSF Certified and cETLus Listed: Certified for safe, compliant use in commercial foodservice environments.

Built for Commercial Success

The IPC-18 pasta cooker is engineered for the demanding environment of a commercial kitchen. Its heavy-duty stainless steel construction and straightforward controls minimize downtime and maintenance needs, resulting in a reliable workhorse you can depend on daily. Investing in this NSF certified equipment means you’re securing a piece of restaurant equipment that supports your long-term ROI by reducing costly repairs and ensuring consistent cooking performance.

Specifications at a Glance

  • Tank Capacity: 16 gallons
  • Burner Type: Tube fired
  • BTU Rating: 140,000
  • Controls: Solid state/manual millivolt temperature control
  • Drain Size: 1-1/4 inches
  • Construction: Stainless steel front, door, sides, and vessel
  • Leg Height: 6 inches adjustable
  • Certifications: NSF, cETLus

Why Restaurant Owners Choose This

When you’re launching a new restaurant, speed and reliability are critical. The Imperial IPC-18 pasta cooker helps you meet tight deadlines with equipment that heats quickly and cooks consistently. Its NSF certified status ensures it complies with health and safety regulations, simplifying your kitchen buildout process. With Concept Services handling sourcing, inspection, installation, and ongoing support, you gain a trusted partner focused on getting your kitchen operational fast and keeping it running smoothly for years to come.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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