Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Blodgett INVOQ 202BE Combi Oven Electric | 15-20 Full Size Sheet Pans | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $41,551.29 | |
| 3 Units | -3% | $41,127.30 | |
| 4 Units | -4% | $40,703.31 | |
| 5+ Units | -5% | $40,279.32 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Blodgett INVOQ 202BE is an advanced electric combi oven steamer that combines versatility, speed, and reliability to meet the demanding needs of a new restaurant kitchen. With its roll-in design and large capacity to hold up to (15) 18" x 26" full size sheet pans or (30) 12" x 20" hotel pans, this oven is ideal for high-volume foodservice environments. Whether you are completing a kitchen buildout or looking to speed up your restaurant opening, the INVOQ 202BE delivers professional results and operational efficiency.
Key Features
- HybridSteam System: Combines Injection Steam and Boiler Steam for precise moisture control and superior cooking quality.
- Touch Screen Controls & SmartChef Program: Intuitive interface with up to 1,500 recipe storage for easy operation and menu planning.
- CombiSpeed/CombiSense Cooking Modes: Optimize cooking times and energy usage with smart sensor-driven technology.
- Built-in Hand Shower & External Temperature Probe: Convenient cleaning and accurate temperature monitoring for food safety compliance.
- CareCycle Tablet-based Automatic Cleaning System: Ensures thorough sanitation with minimal effort, helping you meet health code standards.
- Stainless Steel Interior & Exterior: Durable, easy to clean surfaces built to withstand heavy commercial kitchen use.
- Energy Star® Certified: Energy-efficient performance reduces operating costs in your kitchen buildout.
- Safety Features: Triple-pane glass door for heat protection and cULus, NSF, and CE certifications ensure compliance and safety.
Built for Commercial Success
The INVOQ 202BE is engineered for durability and long-term reliability, making it an excellent investment for your restaurant equipment lineup. Its robust construction and advanced technology reduce downtime and maintenance costs, contributing to a faster return on investment. As part of your new restaurant kitchen, this combi oven supports high-volume production while maintaining consistent food quality, helping you build a reputation for excellence from day one.
Specifications at a Glance
- Capacity: (15) 18" x 26" full size sheet pans or (30) 12" x 20" hotel pans (GN 1/1)
- Type: Roll-in electric combi oven with boiler steam
- Control Type: Digital touch screen with SmartChef & MenuPlanner
- Dimensions: Includes TC-202 transport cart for easy loading/unloading
- Energy Efficiency: ENERGY STAR® certified
- Certifications: NSF, CE, cULus
- Additional Features: USB port, Cook & Hold, HACCP monitoring, Delta-T cooking
Why Restaurant Owners Choose This
Restaurant owners trust the Blodgett INVOQ 202BE because it delivers unmatched flexibility, speed, and reliability essential for a smooth restaurant opening and ongoing operations. Its NSF certified design ensures compliance with health regulations, while the advanced cooking modes and recipe storage simplify kitchen workflows. With Concept Services managing sourcing, inspection, installation, and ongoing support, you can focus on your menu and customers knowing your foodservice equipment is in expert hands.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
