
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Imperial IHR-RB-XB 36" Gas Charbroiler Range | Heavy Duty Commercial Kitchen Equipment | NSF Certified for New Restaurant Openings
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $12,238.40 | |
| 3 Units | -3% | $12,113.52 | |
| 4 Units | -4% | $11,988.63 | |
| 5+ Units | -5% | $11,863.75 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial IHR-RB-XB 36" Heavy Duty Gas Range with Charbroiler is a top-tier choice for restaurateurs launching new concepts who need dependable, high-performance equipment to get their kitchens up and running quickly. This NSF certified range combines robust cooking power with commercial-grade durability, making it an essential piece for any commercial kitchen buildout. Featuring a stainless steel front and sides, open cabinet base for easy access, and a charbroiler with cast iron radiants and slanted cast iron top grates, it delivers consistent grilling results that impress your customers and keep your kitchen efficient.
Key Features
- 36" wide heavy duty gas range with integrated charbroiler for versatile cooking options in a compact footprint.
- 90,000 BTU (26kW) power output ensures fast heat-up times and reliable temperature control for high-volume cooking.
- NSF certified design meets stringent health and food safety standards, helping your restaurant pass inspections with ease.
- Stainless steel front and sides provide durability and an easy-to-clean surface that maintains a professional kitchen appearance.
- Cast iron radiants and slanted cast iron top grates for superior heat retention and even grilling, enhancing food quality.
- Open cabinet base with front grease gutter, removable crumb tray, and drip pan for simplified cleaning and maintenance.
- 7" legs with adjustable feet allow for stable installation on uneven floors and proper sanitation clearance.
- 7" deep landing ledge and stub back & kick plate for added workspace and splash protection.
Built for Commercial Success
This heavy duty range is engineered for the rigors of a busy commercial kitchen. Its stainless steel construction and powerful burners deliver years of reliable performance, reducing downtime and maintenance costs. The NSF certified design ensures compliance with health codes, making it a smart investment that minimizes risks during your restaurant opening. By choosing the Imperial IHR-RB-XB, you equip your kitchen with foodservice equipment that supports your long-term operational success and return on investment.
Specifications at a Glance
- Width: 36 inches
- Power: Gas, 90,000 BTU / 26 kW
- Top: (1) charbroiler with cast iron radiants and slanted cast iron grates
- Exterior Finish: Stainless steel front and sides
- Base: Open cabinet with grease gutter, crumb tray, drip pan
- Landing Ledge Depth: 7 inches
- Legs: 6" with adjustable feet
- Certifications: NSF, cETLus
Why Restaurant Owners Choose This
As a restaurant owner, you need equipment that delivers consistent results and stands up to daily use. The Imperial IHR-RB-XB range offers that reliability with powerful burners and durable materials designed for commercial kitchens. Its NSF certification means you can open confidently knowing your kitchen buildout meets food safety regulations. Plus, with Concept Services managing sourcing, inspection, and installation, you save time and reduce the complexity of opening your new restaurant. This range is a cornerstone in your foodservice equipment lineup that helps you focus on what matters: great food and happy customers.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





