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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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CookingItem #: IHR-2HT-P-FS

Imperial IHR-2HT-P 36" Heavy Duty Gas Range with Convection Oven | NSF Certified & Reliable

CheckAuthorized Dealer
MFG: Imperial (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$19,333.33
3 Units-3%
$19,136.05
4 Units-4%
$18,938.77
5+ Units-5%
$18,741.50
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Imperial IHR-2HT-P 36" Heavy Duty Gas Range is a powerhouse designed specifically for new restaurants needing dependable, high-performance restaurant equipment. Featuring two 18" hot tops and a convection oven, this range is NSF certified and built to meet the rigorous demands of commercial kitchens. Its stainless steel construction and manual controls make it both durable and easy to use, while the 120,000 BTU output ensures fast, even cooking. Whether you're in the kitchen buildout phase or preparing for your restaurant opening, this range delivers the reliability and efficiency you need to start serving quality dishes quickly.

Key Features

  • 36" Heavy Duty Gas Range: Two 18" hot tops offer versatile cooking surfaces for a wide variety of menu items.
  • Convection Oven: Provides even heat distribution for faster cooking and consistent results, essential for busy kitchens.
  • Stainless Steel Construction: Front, sides, landing ledge, backguard, and kick plate ensure durability and easy cleaning.
  • Manual Controls: Simple, reliable operation reduces training time and maintenance issues.
  • 120,000 BTU Output: High heat output accelerates cooking times, supporting fast service during restaurant openings.
  • Adjustable 6" Legs: Customize height for ergonomic kitchen setup and compliance with local codes.
  • NSF Certified & cETLus Listed: Meets health and safety standards critical for commercial kitchen compliance.
  • Includes Chrome Rack: Adds convenience for baking and roasting tasks.

Built for Commercial Success

The Imperial IHR-2HT-P is engineered to withstand the heavy use of a bustling commercial kitchen. Its robust stainless steel design and proven gas heating components offer you a long-lasting investment that keeps your kitchen operational with minimal downtime. By choosing this NSF certified range, you ensure compliance with health and fire codes, reducing the risk of delays during your restaurant opening. This equipment is a smart investment that supports your business growth by providing consistent performance and reducing repair costs over time.

Specifications at a Glance

  • Width: 36 inches
  • Cooking Surface: Two 18" hot tops
  • Oven Type: Convection (provection oven)
  • BTU Rating: 120,000 BTU
  • Certifications: NSF, cETLus
  • Construction: Stainless steel front, sides, landing ledge, backguard, kick plate
  • Legs: 6" adjustable feet
  • Controls: Manual

Why Restaurant Owners Choose This

When launching a new restaurant, you need equipment that won't let you down. The Imperial IHR-2HT-P range is trusted by restaurateurs for its speed to open, reliability, and ease of use. It simplifies your kitchen buildout with its compact 36" width and professional-grade features, letting your chefs focus on delivering excellent food. Supported by Concept Services' full-service approach—sourcing, inspection, installation, and ongoing support—this range helps you get to revenue faster while avoiding costly mistakes. Its NSF certification and commercial-grade build make it a cornerstone of your foodservice equipment lineup.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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