
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Imperial IHR-2HT-2-E-C 36" Electric Heavy Duty Range | Reliable NSF Certified Restaurant Equipment
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $20,808.13 | |
| 3 Units | -3% | $20,595.81 | |
| 4 Units | -4% | $20,383.48 | |
| 5+ Units | -5% | $20,171.15 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial IHR-2HT-2-E-C 36" Heavy Duty Electric Range is a premium choice for restaurateurs looking to equip their commercial kitchen with reliable, NSF certified foodservice equipment. This range combines versatile cooking surfaces and a convection oven to meet the diverse demands of a high-volume kitchen. Perfect for new restaurants aiming for a fast, compliant, and professional kitchen buildout, this unit helps you get to opening day quickly without sacrificing quality or durability.
Key Features
- 36" Heavy Duty Construction: Built with stainless steel front, sides, backguard, landing ledge, and kick plate for long-lasting durability and easy cleaning.
- Electric Cooking Elements: Two round elements and two 12" hot tops provide versatile cooking options with infinite heat controls for precise temperature management.
- Convection Oven: Includes one convection oven with porcelain interior and three chrome racks, offering even baking and roasting performance.
- NSF Certified & ETL Sanitation Approved: Meets strict health and safety standards, ensuring compliance for your restaurant opening.
- Removable Crumb Tray: Simplifies cleaning and maintenance, helping you maintain a sanitary kitchen environment.
- Adjustable 6" Legs: Allows for stable installation on uneven floors, contributing to kitchen safety and equipment longevity.
- Powerful Performance: Equipped with a 1/4 HP motor to support convection oven operation and ensure consistent cooking results.
- cETLus & CE Certifications: Verified for safety and performance in commercial kitchen environments across multiple regions.
Built for Commercial Success
The Imperial IHR-2HT-2-E-C range is engineered for the rigors of a busy commercial kitchen. Its heavy duty stainless steel construction resists wear and corrosion, while the electric elements deliver consistent, controllable heat for a variety of cooking tasks. This level of durability and performance translates into a reliable return on investment, reducing downtime and maintenance costs so you can focus on running your new restaurant smoothly.
Specifications at a Glance
- Width: 36 inches
- Cooking Surface: (2) round electric elements, (2) 12" hot tops
- Oven: (1) convection oven with porcelain interior, 3 chrome racks
- Legs: 6" adjustable feet
- Power: 1/4 HP motor
- Certifications: NSF certified, cETLus, ETL-Sanitation, CE
Why Restaurant Owners Choose This
When opening a new restaurant, you need kitchen equipment you can count on. The Imperial IHR-2HT-2-E-C offers the speed to open with pre-certified quality and the reliability that supports years of foodservice operations. Its versatile cooking surfaces and convection oven let you prepare a wide range of menu items efficiently, while the stainless steel exterior ensures easy maintenance and compliance with health codes. With Concept Services handling sourcing, inspection, professional installation, and ongoing support, you gain a trusted partner dedicated to your restaurant's success.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





