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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
CookingItem #: IHR-2FT-XB-EQ

Imperial IHR-2FT-XB 36" Heavy Duty Gas Range | NSF Certified | Reliable Performance

CheckAuthorized Dealer
MFG: Imperial (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$7,922.80
3 Units-3%
$7,841.96
4 Units-4%
$7,761.11
5+ Units-5%
$7,680.27
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Imperial IHR-2FT-XB 36" Heavy Duty Gas Range is designed specifically for new restaurants needing reliable, high-performance cooking equipment to accelerate their kitchen buildout and restaurant opening. Featuring two 18" French tops with cast iron rings and lift-off covers, this range is NSF certified and built to meet rigorous health and safety standards. With stainless steel front, sides, landing ledge, backguard, and kick plate, it combines durability with professional-grade aesthetics essential for commercial kitchen equipment.

Key Features

  • Two 18" French hot tops: Provide versatile cooking surfaces ideal for simmering sauces or cooking delicate dishes.
  • Heavy-duty cast iron rings and lift-off covers: Ensure even heat distribution and easy cleaning, critical for busy kitchens.
  • Stainless steel exterior: Front, sides, landing ledge, and backguard resist corrosion and simplify maintenance.
  • Open cabinet base with bottom shelf: Offers convenient storage space for pots, pans, or supplies, optimizing kitchen organization.
  • Manual controls: Allow precise heat management to support a wide range of cooking techniques.
  • Adjustable 6" legs: Facilitate proper leveling and stability on uneven kitchen floors.
  • 70,000 BTU output: Delivers powerful heat for fast cooking and high-volume food production.
  • cETLus and NSF certification: Ensures compliance with safety and sanitation codes, helping you meet restaurant opening requirements quickly.

Built for Commercial Success

This Imperial range is engineered to withstand the demanding environment of commercial kitchens, giving you dependable performance day in and day out. Its robust construction means fewer repairs and less downtime, protecting your investment and supporting sustained revenue growth. When you select Concept Services for your kitchen equipment, you gain a partner committed to quality assurance, professional installation, and ongoing support that maximizes your kitchen’s efficiency and lifespan.

Specifications at a Glance

  • Width: 36 inches
  • Top Configuration: (2) 18" French hot tops with cast iron rings and lift-off covers
  • Exterior: Stainless steel front, sides, landing ledge, backguard, kick plate
  • Base: Open cabinet with bottom shelf
  • Controls: Manual
  • Legs: 6" adjustable feet
  • Heat Output: 70,000 BTU
  • Certifications: NSF, cETLus

Why Restaurant Owners Choose This

New restaurant owners rely on the Imperial IHR-2FT-XB for its proven durability and NSF certified quality that ensures compliance with foodservice safety standards. This range supports your kitchen buildout by providing versatile cooking options and a professional look that fits any commercial kitchen design. Backed by Concept Services’ full-service approach—from sourcing and inspection to installation and ongoing support—you minimize risks and speed up your path to opening day and beyond.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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