Product image
Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more
CookingItem #: IFSSP675EUC-FS

Imperial IFSSP675EUC 6-Tank Electric Fryer | 75 lb Capacity Each | NSF Certified

CheckAuthorized Dealer
MFG: Imperial (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$119,285.95
3 Units-3%
$118,068.75
4 Units-4%
$116,851.55
5+ Units-5%
$115,634.34
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Imperial IFSSP675EUC is a premium electric multi-tank fryer engineered to meet the demanding needs of new restaurants and foodservice kitchens. Featuring six 75-pound capacity frypots with stainless steel construction and computer controls, this floor model fryer is designed to accelerate your restaurant opening by providing reliable, efficient, and consistent frying performance. Its built-in space saver filter system with a 5.5 GPM roller pump helps maintain oil quality and reduces downtime, ensuring your kitchen operates smoothly from day one.

Key Features

  • Six 75 lb stainless steel frypots: Large capacity tanks support high-volume frying, ideal for busy kitchen buildouts.
  • Computer controls: Precise temperature management for consistent cooking results and energy efficiency.
  • Built-in space saver filter system: Maintains oil freshness, extends oil life, and reduces labor with an integrated 5.5 GPM roller pump.
  • Durable stainless steel exterior: Easy to clean and NSF certified for sanitation compliance.
  • Tilt-up elements: Simplifies cleaning and maintenance, saving time and effort.
  • Casters included: Facilitates easy repositioning for cleaning or kitchen layout adjustments.
  • Safety and compliance: cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE certifications ensure adherence to health and fire codes.
  • Joiner strips and filter starter kit included: Ready to install with everything needed to get started quickly.

Built for Commercial Success

The Imperial IFSSP675EUC fryer is built with the commercial kitchen operator in mind, offering long-term reliability that supports your restaurant’s growth and success. Its heavy-duty stainless steel construction withstands the rigors of daily use, while the integrated filtration system reduces oil waste and maintenance costs, maximizing your return on investment. This fryer’s NSF certified design ensures compliance with strict sanitation standards, giving you peace of mind during inspections and daily operations.

Specifications at a Glance

  • Fryer Type: Electric, floor model
  • Number of Frypots: 6
  • Fat Capacity: 75 lbs each
  • Controls: Computer controls
  • Filter System: Built-in space saver with 5.5 GPM roller pump
  • Exterior Finish: All stainless steel (front & sides)
  • Features: Tilt-up elements, casters included, joiner strips, filter starter kit
  • Certifications: CE, cETLus, CSA Sanitation, CSA Flame, CSA Star
  • Power: 1/3 HP pump motor

Why Restaurant Owners Choose This

When opening a new restaurant, you need equipment that performs reliably, meets regulatory standards, and supports your operational flow. The Imperial IFSSP675EUC fryer delivers on all fronts — offering fast heat-up times, easy cleaning, and consistent frying quality. Its multiple tanks let you handle diverse menu items simultaneously, perfect for a busy kitchen buildout. Partnered with Concept Services, you gain expert sourcing, thorough inspection, professional installation, and ongoing support, ensuring your kitchen is ready for opening day and beyond.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

Similar Equipment