Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Imperial IFSSP650-OP-T 6-Battery Gas Fryer | 50 lb Capacity | NSF Certified Commercial Kitchen Equipment
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $66,387.11 | |
| 3 Units | -3% | $65,709.69 | |
| 4 Units | -4% | $65,032.27 | |
| 5+ Units | -5% | $64,354.85 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial IFSSP650-OP-T is a 6-battery gas fryer floor model designed specifically for new restaurants and foodservice operations that demand speed, reliability, and quality. With 50 lb. fat capacity in each tank and a built-in space saver filter system, this fryer supports high-volume frying with ease. Its stainless steel frypot, front, and sides ensure durability and ease of cleaning, meeting NSF certified sanitation standards and health code requirements. Whether you’re launching a new restaurant or upgrading your kitchen equipment, the IFSSP650-OP-T is engineered to help you open faster and operate longer with confidence.
Key Features
- Six 50 lb. Capacity Tanks: Large fat capacity supports extended cooking times without frequent oil changes, saving time and improving efficiency during busy service.
- Built-In Space Saver Filter System: Integrated filter with a 5.5 GPM roller pump simplifies oil filtering, maintaining oil quality and extending fryer life.
- Thermostatic Electronic Controls: Precise temperature management ensures consistent cooking results and energy efficiency.
- Stainless Steel Construction: Durable stainless steel front, sides, and frypot resist corrosion and meet NSF sanitation standards for easy cleaning and compliance.
- Casters for Mobility: Heavy-duty casters allow easy repositioning for cleaning and kitchen layout flexibility during your kitchen buildout.
- High BTU Output: 840,000 BTU provides rapid heat recovery, reducing cook times and helping your kitchen keep pace with demand.
- Compliance Certified: cETLus and ETL-Sanitation certifications ensure your equipment meets rigorous safety and health codes.
- Includes Joiner Strips & Filter Starter Kit: Ready to install with essential accessories included for a smooth restaurant opening.
Built for Commercial Success
The Imperial IFSSP650-OP-T is engineered for durability and continuous high-volume cooking, making it an excellent investment for your commercial kitchen. The robust stainless steel construction and advanced filtration system reduce maintenance needs and downtime. This fryer’s reliability means fewer costly repairs and consistent performance, delivering a strong return on your investment as you grow your restaurant business.
Specifications at a Glance
- Model: IFSSP650-OP-T
- Fryer Type: Gas, floor model
- Number of Tanks: 6
- Fat Capacity per Tank: 50 lbs
- Filter System: Built-in space saver filter with 5.5 GPM roller pump
- Controls: Electronic thermostat
- Exterior Finish: Stainless steel front and sides
- Power Requirements: 120v/60/1-ph, 6.8 amps, 1/3 HP
- Heat Output: 840,000 BTU
- Mobility: Casters included
- Certifications: cETLus, ETL-Sanitation (NSF certified)
Why Restaurant Owners Choose This
When opening your new restaurant, the Imperial IFSSP650-OP-T fryer delivers speed and reliability that matter. Its large capacity and built-in filtration reduce downtime for oil changes, keeping your kitchen running smoothly during peak hours. Stainless steel construction and NSF certification mean your fryer meets health codes and is easy to clean, ensuring safe foodservice operation. Backed by Concept Services’ full-service approach—sourcing, inspection, installation, and ongoing support—you get a turnkey solution that helps you open on time and keep your kitchen operational for years to come.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
