Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Imperial IFSSP575EUC Electric 5-Battery Fryer | 75 lb. Capacity Each | NSF Certified Reliability
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $96,700.78 | |
| 3 Units | -3% | $95,714.04 | |
| 4 Units | -4% | $94,727.30 | |
| 5+ Units | -5% | $93,740.56 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial IFSSP575EUC is a high-performance electric fryer featuring five individual batteries, each with a 75-pound capacity. Perfectly suited for new restaurant openings and kitchen buildouts, this fryer offers a reliable, NSF certified solution built to handle high-volume frying demands. With computer controls and a built-in space saver filter system, it streamlines your foodservice operations, helping you get to revenue faster and maintain consistent quality throughout your restaurant's busiest hours.
Key Features
- Five 75 lb. capacity fry tanks: Allows for large batch frying to meet high customer demand without downtime.
- Electric floor model design: Efficient energy use and easy placement in your commercial kitchen layout.
- Computer controls: Precise temperature management ensures consistent cooking results and energy efficiency.
- Built-in space saver filter system: Simplifies oil filtration and extends oil life, reducing operational costs.
- 5.5 GPM roller pump: Powerful filtration pump for quick oil cycling and minimal downtime.
- Stainless steel frypot and exterior: Durable, easy to clean, and compliant with NSF sanitation standards.
- Casters for mobility: Easy to move for cleaning and kitchen rearrangements.
- Includes joiner strips & filter starter kit: Ready for immediate installation and use.
Built for Commercial Success
The Imperial IFSSP575EUC fryer is engineered for demanding commercial kitchen environments. Its robust stainless steel construction and certified components ensure long-term durability and dependable performance. This fryer is an investment that supports your restaurant's growth by reducing maintenance needs and downtime, giving you excellent return on investment while meeting strict health and safety codes.
Specifications at a Glance
- Model: IFSSP575EUC
- Manufacturer: Imperial (Middleby)
- Type: Electric fryer, floor model
- Fryer Quantity: 5 tanks
- Fat Capacity: 75 lbs each
- Controls: Computer controls
- Filter: Built-in space saver filter system
- Pump: 5.5 GPM roller pump
- Exterior Finish: All stainless steel
- Casters: Included for mobility
- Certifications: CE, cETLus, CSA-Sanitation, CSA Star, CSA Flame
Why Restaurant Owners Choose This
For new restaurant owners and entrepreneurs, the Imperial IFSSP575EUC fryer stands out as a reliable, high-capacity solution that accelerates kitchen buildout and simplifies foodservice operations. Its NSF certified design meets stringent health codes, while the built-in filtration system and computer controls reduce labor and increase consistency. When you partner with Concept Services, you get expert sourcing, thorough inspections, professional installation, and ongoing support to ensure your fryer and entire kitchen launch flawlessly.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
