Imperial IFSSP375EC Triple Electric Fryer | 75 lb Capacity Each | NSF Certified

Overview

The Imperial IFSSP375EC electric fryer is an essential piece of commercial kitchen equipment for any new restaurant looking to accelerate their restaurant opening and ensure operational reliability. With three 75 lb. capacity frypots, this floor model fryer offers ample cooking volume to handle high-demand foodservice environments. Featuring stainless steel construction and a built-in space saver filter system, it combines durability with convenience, helping you maintain oil quality and reduce downtime.

Key Features

• Triple 75 lb. frypot capacity for high-volume frying with consistent results.
• Immersed heating elements for efficient and even heat distribution.
• Built-in space saver filter system simplifies oil filtration and extends oil life.
• Computer-controlled operation ensures precise temperature and cooking control for consistent food quality.
• Heavy-duty 5.5 GPM roller pump for quick oil filtration cycles to minimize downtime.
• All stainless steel exterior and frypots for durability, easy cleaning, and NSF certified sanitation compliance.
• Casters included for easy mobility and kitchen layout flexibility.
• Compliance with cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE certifications ensures your kitchen buildout meets strict safety and health codes.

Built for Commercial Success

This fryer is designed to be a long-term asset in your foodservice kitchen. Its robust stainless steel construction and reliable computer controls provide years of dependable service, minimizing maintenance interruptions. Investing in the Imperial IFSSP375EC means you get commercial-grade reliability that supports your restaurant's reputation and helps maximize your ROI by reducing costly equipment failures and downtime.

Specifications at a Glance

• Fryer Type: Electric, Floor Model
• Number of Frypots: 3
• Frypot Capacity: 75 lbs fat each
• Heating Elements: Immersed
• Filter System: Built-in space saver
• Pump: 5.5 GPM roller pump
• Controls: Computer controls
• Exterior Finish: Stainless steel front and sides
• Certifications: NSF certified, cETLus, CSA Flame, CSA Star, CSA-Sanitation, CE
• Includes: Joiner strips, filter starter kit, casters
• Power: 1/3 HP motor

Why Restaurant Owners Choose This

When launching a new restaurant, you need equipment that not only performs but also speeds your path to opening day. The Imperial IFSSP375EC fryer is trusted because it delivers consistent frying results, helps maintain oil quality with its integrated filter system, and is easy to clean and maintain. Concept Services ensures your fryer is inspected, professionally installed with proper utility connections, and fully supported throughout your kitchen buildout. This partnership means fewer surprises and more confidence as you open your doors and start serving customers.