Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Imperial IFSCB375ET Electric Triple Fryer | 75 lb Capacity Each | NSF Certified & Reliable
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $51,114.33 | |
| 3 Units | -3% | $50,592.76 | |
| 4 Units | -4% | $50,071.18 | |
| 5+ Units | -5% | $49,549.61 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial IFSCB375ET is a high-capacity, electric floor model fryer designed to meet the demanding needs of new restaurants and foodservice operations. Featuring three independent frying tanks, each with a 75 lb fat capacity, this fryer offers the volume and efficiency essential for a successful kitchen buildout. Its stainless steel front and sides, along with NSF certified components, ensure compliance with health and safety regulations, making it a smart investment for any restaurant opening.
Key Features
- Triple Fryer Design: Three separate 75 lb capacity frypots allow you to prepare multiple menu items simultaneously, increasing kitchen throughput.
- Electric Immersed Elements: Efficient and consistent heating with electronic thermostatic controls for precise temperature management.
- Built-in Filter System: Integrated filtering with a 5.5 GPM roller pump and dump station simplifies oil maintenance, extending oil life and reducing downtime.
- Stainless Steel Construction: Durable stainless steel frypot, front, and sides for longevity and easy cleaning in commercial kitchens.
- Included Accessories: Comes with food warmer, dump pan, joiner strips, and filter starter kit, providing everything needed for immediate use.
- Mobility: Equipped with casters for easy positioning and cleaning access in your kitchen space.
- Certifications: NSF certified, cETLus, CSA Flame, CSA Star, and CSA Sanitation certified, ensuring compliance and safety.
- Powerful 1/3 HP Motor: Supports the built-in pump system for effective oil filtration and circulation.
Built for Commercial Success
The Imperial IFSCB375ET fryer is built to withstand the rigors of a busy commercial kitchen, delivering years of reliable service with minimal maintenance. Its robust construction and advanced features provide a strong return on investment by reducing oil costs, minimizing downtime, and ensuring food quality. Choosing this fryer means equipping your new restaurant with technology designed for high-volume, fast-paced foodservice environments.
Specifications at a Glance
- Fryer Type: Electric, Floor Model
- Number of Tanks: 3
- Fat Capacity: 75 lbs per tank
- Controls: Electronic Thermostatic
- Filter System: Built-in with 5.5 GPM roller pump
- Exterior Finish: Stainless Steel Front & Sides
- Includes: Food Warmer, Dump Pan, Joiner Strips, Filter Starter Kit
- Certifications: NSF Certified, cETLus, CSA Flame, CSA Star, CSA Sanitation, CE
- Mobility: Casters Included
- Motor: 1/3 HP
Why Restaurant Owners Choose This
Restaurant entrepreneurs trust the Imperial IFSCB375ET for its combination of volume capacity, energy-efficient electric heating, and integrated filtration system that saves time and cost on oil changes. Its NSF certified design meets stringent health codes, simplifying compliance during your kitchen buildout. With Concept Services as your partner, you receive expert sourcing, thorough inspection, professional installation, and ongoing support—giving you peace of mind and a faster path to your restaurant opening day.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
