Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Imperial IFSCB350-OP-T Gas Fryer | Triple 50 lb. Capacity | NSF Certified for New Restaurants
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $42,382.78 | |
| 3 Units | -3% | $41,950.30 | |
| 4 Units | -4% | $41,517.82 | |
| 5+ Units | -5% | $41,085.34 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial IFSCB350-OP-T gas fryer is a powerhouse designed specifically for new restaurants and foodservice operations that demand speed, reliability, and quality. Featuring three 50 lb. open pot batteries with thermostatic electronic controls and a built-in filter system, this fryer is engineered to handle high-volume frying with ease. Its NSF certified stainless steel construction ensures compliance with health and sanitation codes, making it an essential piece of commercial kitchen equipment for your restaurant opening and kitchen buildout.
Key Features
- Triple 50 lb. Capacity Batteries: Each of the three open pots holds up to 50 pounds of fat, accommodating large batch frying to keep up with busy service periods.
- Built-In Filter System: Integrated filtering with a 5.5 GPM roller pump maintains oil quality, reduces waste, and extends the life of your cooking oil for cost savings.
- Electronic Thermostatic Controls: Precise temperature management ensures consistent cooking results to meet your menu standards every time.
- Durable Stainless Steel Construction: The frypot, front, sides, landing ledge, and cabinet are all built with NSF certified stainless steel for easy cleaning and lasting durability.
- Drain Station & Cabinet Storage: Facilitates efficient oil drainage and provides convenient storage, optimizing kitchen workflow during peak hours.
- Included Accessories: Comes with a food warmer, dump pan, joiner strips, and filter starter kit, so you are ready to operate right out of the box.
- Mobility & Power: Equipped with casters for easy repositioning and powered by 120v/60/1-ph electrical with a 420,000 BTU gas input for high efficiency.
- Certifications: cETLus and ETL-Sanitation certified, ensuring your fryer meets strict safety and sanitation standards.
Built for Commercial Success
The Imperial IFSCB350-OP-T is built to last through the rigors of a commercial kitchen environment, making it a smart investment for your new restaurant. Its robust design and efficient gas heating provide a quick response time and consistent output, allowing you to serve customers faster and reduce downtime. With Concept Services overseeing inspection and professional installation, you can trust this fryer to perform reliably for years, maximizing your return on investment.
Specifications at a Glance
- Fryer Type: Gas floor model with (3) open pot batteries
- Capacity: 50 lbs. fat per tank
- Filter System: Built-in with 5.5 GPM roller pump
- Controls: Electronic thermostat for precise temperature
- Exterior Finish: NSF certified stainless steel front, sides, and cabinet
- Electrical: 120v/60/1-ph, 6.8 amps, 1/3 HP motor
- BTU Input: 420,000
- Certifications: cETLus, ETL-Sanitation
- Includes: Food warmer, dump pan, joiner strips, filter starter kit, casters
Why Restaurant Owners Choose This
Restaurant entrepreneurs launching new concepts rely on the Imperial IFSCB350-OP-T fryer because it combines speed to open with operational reliability. Its NSF certified stainless steel construction and built-in filter system ensure compliance with health codes and reduce maintenance hassles. The fryer’s large capacity and efficient heating help you meet high volume demand without sacrificing consistency. Paired with Concept Services’ full-service support, this fryer is a trusted cornerstone of your commercial kitchen equipment lineup, helping you open your doors faster and keep them open with confidence.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
