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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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CookingItem #: HR-31-FS

APW Wyott HR-31 X*PERT™ HotRod® Hot Dog Grill | 11-Roller Stainless Steel | Fast, Reliable Service

CheckAuthorized Dealer
MFG: APW Wyott (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$3,278.53
3 Units-3%
$3,245.08
4 Units-4%
$3,211.62
5+ Units-5%
$3,178.17
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The APW Wyott (Middleby) HR-31 X*PERT™ HotRod® Hot Dog Grill is a purpose-built solution for fast-casual concepts, concession stands, food trucks, and any new restaurant that needs a reliable, high-output hot dog program. With 11 chrome surface rollers, infinite temperature controls, and a removable grease pan, the HR-31 delivers even cooking, simplified sanitation, and consistent product performance. Designed for commercial kitchen equipment applications, this unit is NSF certified and carries cULus and CE approvals—so it meets foodservice safety standards and streamlines permitting during your kitchen buildout.

Key Features

  • 11 Chrome Surface Rollers – Engineered for even heat distribution and high-volume throughput to keep lines moving during peak service.
  • Infinite Controls – Precise temperature adjustments let you dial in perfect results for a variety of sausage and hot dog sizes.
  • Removable Grease Pan – Simplifies cleaning and daily sanitation, reducing downtime and easing health inspector walk-throughs.
  • Stainless Steel Exterior – Durable, attractive finish resists corrosion and stands up to the demands of commercial kitchens.
  • Coated Steel Bottom – Robust base construction for long-lasting performance under heavy use.
  • Safety Certifications – NSF, cULus, and CE certified for foodservice safety and compliance, helping you pass inspections more easily.
  • Compact Footprint – Designed to fit into tight prep lines or countertop spaces common in new restaurant kitchens and concession builds.
  • High Reliability – Built by APW Wyott (Middleby), known for durable restaurant equipment that delivers consistent results shift after shift.

Built for Commercial Success

The HR-31 is built with the commercial operator in mind. Its heavy-duty rollers and stainless exterior provide durability that reduces lifetime cost of ownership—less downtime, fewer repairs, and predictable output. For a new restaurant, that reliability translates into a smoother launch and quicker path to revenue. Combined with Concept Services’ full-service approach—sourcing, pre-delivery inspection, professional installation, and ongoing support—you get an end-to-end solution that minimizes risk during your restaurant opening.

Specifications at a Glance

Model: APW Wyott HR-31 X*PERT™ HotRod® Hot Dog Grill
Rollers: 11 chrome surface rollers
Controls: Infinite temperature controls
Construction: Stainless steel exterior, coated steel bottom
Maintenance: Removable grease pan for easy cleaning
Certifications: NSF, cULus, CE
Product Type: Roller hot dog grill (commercial kitchen equipment)

Note: For exact dimensions, electrical and power requirements, and installation clearances, consult the manufacturer specification sheet or contact Concept Services for the precise spec sheet and site-specific guidance.

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every minute and every dollar matter. The HR-31 gives you consistent cooking performance and a compact footprint that fits into most kitchen buildouts. It's designed to handle continuous service with low maintenance—so your staff spends less time troubleshooting equipment and more time serving customers. Pair this grill with Concept Services’ expertise in sourcing the right restaurant equipment, inspecting each unit before delivery, and installing it to code, and you get a turnkey path from order to opening day. With the HR-31, you can count on speed to open, operational reliability, and a fast return on your equipment investment.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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